- 41. CLAM SAUCE
- Heat oil in a sauce pan, add onions and ... transparent. Add butter, garlic, wine, oregano and liquid drained from the clams. Simmer for about ... over cooked linguine or spaghetti.
Ingredients: 8 (cheese .. oil .. onion .. oregano .. size ...)
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- 42. LINGUINE AND CLAM SAUCE
- Saute garlic in oil ... brown. Add oregano, cooking wine, clam juice and onion. Cook ... Top linguine with clam sauce. Top with Parmesan cheese and crushed red peppers.
Ingredients: 10 (cheese .. clams .. juice .. oil .. onion .. oregano ...)
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- 43. LINGUINE WITH CLAM SAUCE
- Drain clams, reserving liquid. Bring ... half. Add garlic, oil, wine and black and red ... linguine, clams and clam sauce. Sprinkle with parsley and Parmesan cheese.
Ingredients: 9 (cheese .. clams .. flakes .. garlic .. oil .. parsley ...)
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- 44. LINGUINE WITH WHITE CLAM SAUCE
- 1. Scrub clams well. Steam open in wine. Remove clam meat, ... 5. Add clams to sauce. 6. Top linguine ... hot French bread. Serves 4.
Ingredients: 10 (basil .. clams .. ground .. oil .. oregano ...)
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- 45. LINGUINI WITH WHITE CLAM SAUCE
- Cook linguini in boiling ... in reserved liquid from clams and parsley, let cook for 3 minutes, add clams, wine and basil. Simmer another 5 minutes. Toss clam sauce with linguini, and serve immediately. Serves 6-8 people.
Ingredients: 7 (leaves .. liquid .. oil .. parsley ...)
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- 46. RED CLAM SAUCE
- In a saucepan, gently ... Add the herbs, tomatoes, clam juice, and wine. Bring to a ... cook them in the sauce just until they open. ... cheese! Serves 6 to 8.
Ingredients: 13 (juice .. oil .. oregano .. parsley .. pasta .. thyme ...)
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- 47. WHITE CLAM SAUCE
- Heat pan over medium ... heat. Add canned milk, wine, bouillon and a ... out cheese lumps. Add clams and juice, stir until ... For an Alfredo type sauce, delete clams and ... grated Romano or Parmesan cheese.
Ingredients: 14 (bouillon .. cheese .. flour .. juice .. milk .. oil ...)
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- 48. LINGUINE AND CLAM SAUCE
- Gently saute garlic in oil until golden. Add drained clams and saute for 3 minutes. Add wine, clam juice, spices. ... package directions. Pour clam sauce over linguine and sprinkle with Parmesan cheese.
Ingredients: 11 (basil .. cheese .. juice .. oil .. oregano .. parsley ...)
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- 49. LINGUINI WITH WHITE CLAM SAUCE
- While 2 quarts water ... garlic in butter. Add clams, juice and wine and bring to a ... Before serving, pour entire sauce mixture over the linguini. ... cheese (if desired) before serving.
Ingredients: 10 (cheese .. clams .. eggs .. juice .. linguini .. parsley ...)
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- 50. CLAM SPAGHETTI SAUCE
- Scrub clams and soak in cold, ... make a paste. Add wine, 1 teaspoon salt ... open up wide. Serve sauce on a bed of ... thicken if not served immediately.
Ingredients: 17 (basil .. cheese .. flour .. oregano .. salt .. savory ...)
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