- 41. BAKED CHICKEN WITH GRAVY
- Spray pyrex dish with Pam. Place chicken in bottom of dish. Mix other ingredients and cover chicken. Bake at 3250 degrees 2 hours or 400 degrees for ...
Ingredients: 5 (soup ...)
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- 42. ROAST PORK WITH VEGETABLE GRAVY
- Heat oil over moderately high heat for about 1 minute. Add pork and brown on all sides, turning frequently. Remove roast to platter and lower heat to ...
Ingredients: 10 (broth .. oil .. salt ...)
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- 43. BREAKFAST BISCUITS AND GRAVY
- Serve with a nice fresh fruit and you have a complete meal.
Ingredients: 9 (baco's .. biscuits .. cheese .. eggs .. sauce ...)
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- 44. STEAK AND GRAVY
- Cut steak in portions; ... soup and 1/3 cup white sauce. Cook until thick.
Ingredients: 6 (flour .. sauce .. soup .. steak ...)
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- 45. CHICKEN CORDON BLEU WITH MUSHROOM GRAVY
- Preheat oven to 350 degrees. Heat oil in skillet. Remove fat from chicken. Pound chicken to flatten. Place 1 piece each ham and Swiss cheese on ...
Ingredients: 9 (cheese .. crumbs .. cutlets .. egg .. half .. oil ...)
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- 46. CHICKEN WITH GARDEN GRAVY
- Combine celery, carrots, onion, cauliflower and 1/2 cup broth in a blender container. Puree several seconds. Pour into a saucepan and add remaining ...
Ingredients: 9 (broth .. carrots .. celery .. onion ...)
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- 47. CHICKEN WITH SOUR CREAM GRAVY
- Brown chicken in skillet coated with cooking spray. Sprinkle with thyme and garlic powder. Drain pineapple juice into skillet. Add wine; cover and ...
Ingredients: 8 (cream .. halves .. onions .. rings .. spray .. thyme ...)
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- 48. CROCK POT CHICKEN IN MUSHROOM GRAVY
- Place chicken pieces in crock pot. Season with salt and pepper. Mix wine and soup. Pour over chicken. Add mushrooms. Cover and cook on low for 7 to 9 ...
Ingredients: 5 (broth .. soup ...)
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- 49. GARLIC SAUCE (GRAVY) FOR ROAST PORK, CHICKEN - WHATEVER
- Wrap garlic in foil with a small amount of butter. Bake 1/2 hour at 350 degrees. Let cool and chop real fine. Make a roux with butter, oil and flour, ...
Ingredients: 9 (cube .. flour .. milk .. oil ...)
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- 50. GOOSE IN GRAVY SAUCE
- Salt and pepper goose inside and out. Chop celery, onions, and apples. Place in goose cavity. Cover breast with bacon. Add 1 inch water in bottom of ...
Ingredients: 12 (bacon .. celery .. flour .. goose .. juice .. onions ...)
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