- 41. CHEWY CHOCOLATE CHIP COOKIES
- Beat together butter, eggs, sugars, vanilla, and pudding; add flour and soda. Stir in chocolate chips and nuts. Dough ... golden. Do not over bake.
Ingredients: 10 (chips .. flour .. nuts .. soda .. sugar .. vanilla ...)
|
- 42. CHOCOLATE CHIP COOKIES WITH INSTANT PUDDING
- Mix flour and soda. Combine butter, sugars, vanilla and pudding mix. Beat until smooth, ... for 8-10 minutes. For chocolate - chocolate chip cookies, ... instant pudding. About 7 dozen.
Ingredients: 10 (chips .. eggs .. flour .. nuts .. soda .. sugar ...)
|
- 43. CHOCOLATE ECLAIR CAKE
- 1. Butter bottom of ... Beat package of instant pudding and 3 1/2 cups ... crackers. 5. Melt unsweetened chocolate and butter together. Beat ... milk and 3 tablespoons milk.
Ingredients: 10 (milk .. sugar .. syrup .. vanilla .. whip .. whole ...)
|
- 44. CHOCOLATE ECLAIR DESSERT
- In bottom of a ... whole graham crackers. Prepare pudding as label directs, using ... heat, melt butter and chocolate. Beat in milk, ... on top of dessert. Chill.
Ingredients: 10 (crackers .. milk .. sugar .. syrup .. vanilla .. whip ...)
|
- 45. CHOCOLATE PIE
- Mix sugar, cocoa with Jello pudding mix. Add evaporated milk ... egg mixture in the chocolate pudding, then add vanilla. ... until brown. Beat until stiff.
Ingredients: 12 (cocoa .. crust .. milk .. sugar .. tartar .. vanilla ...)
|
- 46. SPECIAL CHOCOLATE CHIP COOKIES
- Cream butter, sugars, pudding mix, vanilla and eggs. ... use 1 package milk chocolate pudding and 1 package vanilla pudding.
Ingredients: 9 (chips .. eggs .. flour .. soda .. sugar .. vanilla ...)
|
- 47. CHOCOLATE - PISTACHIO CAKE
- Mix cake mix, pudding mix, oil, water, orange ... into bundt pan. Pour chocolate syrup into remaining 1/4 ... confectioners' sugar if you desire.
Ingredients: 7 (eggs .. juice .. oil .. syrup ...)
|
- 48. CHOCOLATE CHIP COOKIES
- Mix sugar, eggs, soda, butter and pudding. Add flour; mix well. Add chocolate chips. Bake at 375 degrees for 8-10 minutes.
Ingredients: 8 (chips .. eggs .. flour .. soda .. sugar ...)
|
- 49. CHOCOLATE ECLAIR CAKE
- Grease 9 x 13 ... whole graham crackers. Mix pudding and milk 2 minutes. ... frost. Refrigerate overnight. Melt chocolate and butter. Add rest ... until smooth. Spread over cake.
Ingredients: 10 (karo .. milk .. sugar .. thirds .. vanilla .. whip ...)
|
- 50. CHOCOLATE ECLAIR DESSERT
- Butter 9x13 pan. Line ... 3 cups milk and pudding. Beat 2 minutes. ... 3 tablespoons butter with chocolate. Add 3 tablespoons ... pudding mixture. Refrigerate 24 hours.
Ingredients: 10 (crackers .. milk .. sugar .. syrup .. vanilla .. whip ...)
|
