- 41. JEFF'S FISH SPECIAL
- Take the month of ... apply a red and white jig. Cast into the ... than catching Mississinewa White Bass, it's eating them!
Ingredients: 9 (bass .. jigheads .. jigs .. may .. oil .. pole ...)
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- 42. SEVICHE OF STRIPED BASS
- Slice striped bass very thin. Combine lime ... and the left over marinade.
Ingredients: 12 (brunoise .. fillets .. honey .. oil .. only .. oregano ...)
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- 43. STRIPED BASS ADRIATIC
- Preheat oven to 375 ... baking pan, combine the bass and vegetable mixture. Fry ... with lemon slices. Serves 6.
Ingredients: 18 (basil .. leaf .. lemons .. lengthwise .. oil .. oregano ...)
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- 44. STUFFED BAKED STRIPED BASS
- Clean and split bass, but do not ... sauce. Serve with marinated cucumbers.
Ingredients: 10 (bass .. celery .. salt ...)
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- 45. BASS WITH THREE-PEPPER SAUCE
- Heat oven to 400 ... half. Remove seeds and white ribs. Put peppers, cut ... fish in center of plate.
Ingredients: 12 (cream .. fillets .. garlic .. oil .. onions .. sauce ...)
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- 46. FRESH-WATER BASS, CAMP STYLE
- (Or sunfish, blue gill, or crappie, dressed). Dress the fish, wipe them dry with a paper towel and season well with salt and pepper. Roll them in a ...
Ingredients: 9 (bass .. fat .. flour .. parsley .. salt ...)
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- 47. LAKE BASS BAKE
- Remove scales. Wash and dry, including body cavity. Arrange fish on wire rack in large baking pan. Open cavity and stuff with bread crumbs moistened ...
Ingredients: 7 (bass .. oil .. onion .. sauce ...)
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- 48. MOROCCAN SEA BASS
- Arrange fresh fillets in shallow roasting pan. Melt butter in small frying pan over medium heat. Add the onion and garlic; cook until onion is limp. ...
Ingredients: 8 (ketchup .. onion .. sauce ...)
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- 49. MOROCCAN SEA BASS
- Rinse fillets and pat dry, then arrange them, skin side down, on a piece of heavy-duty foil in a shallow roasting pan; set aside. Melt the butter in ...
Ingredients: 8 (onion .. optional .. sauce ...)
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- 50. BASS AMANDINE
- Beat eggs well and add milk, Tony's seasoning, garlic powder, Worcestershire sauce and flour to make batter. Dip fish in batter and set aside. Toast ...
Ingredients: 11 (almonds .. eggs .. fillets .. flour .. milk .. oil ...)
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