- 41. Continuation of Easter Basket Bread
- Meanwhile, preheat oven to 350 degrees. Beat the remaining egg and brush over bread. ... Glaze: In small bowl whisk sifted powdered sugar with ... Makes 1 (10 inch) ring.
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- 42. LOBSTER SOUFFLE
- Make croutons out of ... 1 cup hot milk, whisk until smooth. Add salt ... degrees. Beat slowly 5 egg whites room temperature. Add ... around it, not on top.
Ingredients: 1 (base)
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- 43. PUMPKIN ICE CREAM
- With the popularity and ... c. granulated sugar 4 egg yolks, lightly beaten 1 ... and remove from heat. Whisk about 1/4 cup of ... 1/2 cups of ice cream.
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- 44. LEMON POTS DE CREME
- These custards are charming ... 2/3 c. sugar 1 egg 4 egg yolks 1 ... of the lemon juice. Whisk in the sugar, egg ... tops of custards. Serves 6.
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- 45. CHOCOLATE MOUSSE
- Unsweetened cocoa instead of ... instant coffee powder 2 eggs, separated 1 3/4 ... 2-quart saucepan with wire whisk, beat egg yolks, ... About 145 calories per serving.
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- 46. YANKEE MAPLE CORN MUFFINS
- 1 c. yellow cornmeal ... tsp. salt 2 lg. eggs 1/4 c. packed light ... in a large bowl. Whisk eggs and brown sugar ... tops with remaining melted butter.
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- 47. BASIC NO-FAT CHOCOLATE CAKE
- Applesauce takes over the ... Whites from 4 lg. eggs, at room temp. ... Remove from heat and whisk in cocoa until thickened ... up and let cool completely.
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- 48. LOWER CALORIE BROWNIES
- (83 cal; 0 cholesterol; ... 1 tsp. vanilla 4 egg whites 1 1/4 c. ... Mix with a wire whisk until smooth. Add sugar, ... 2 1/4 x 1 1/2.
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- 49. MUSTARD
- Makes 4 cups. 6 eggs 1 c. tarragon vinegar ... mix with a wire whisk over hot water. Add ... meats and fish and sandwiches.
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- 50. RICH CHEESE SAUCE
- This versatile sauce can ... Swiss or cheddar) 2 egg yolks, lightly beaten Melt butter in a small saucepan. Whisk in flour and cook ... of sauce. Makes 2 cups.
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