- 41. LUNCHEON PUNCH
- In large bowl combine thoroughly all ingredients. Add block of ice. Stir from time to time and garnish with sprigs of tarragon or parsley.
Ingredients: 7 (juice .. salt .. sauce .. tabasco .. vodka ...)
|
- 42. TOMATO SHERBET
- In large saucepan, gently ... until cold and add vodka, lemon and lime ... until serving time. Serves: 4-6.
Ingredients: 15 (juice .. sauce .. sugar .. vodka ...)
|
- 43. BLOODY BULL
- Blend all ingredients together, serve over ice. Garnish with celery sticks. Makes about 5 cups.
Ingredients: 7 (bouillon .. juice .. sacue .. sauce .. vodka ...)
|
- 44. BLOODY MARY
- Shake well and chill. Serve with squeeze of lime and garnish with either celery or fresh cocktail shrimp.
Ingredients: 8 (juice .. salt .. sauce .. sugar .. vodka ...)
|
- 45. MAMA RITA'S FAMOUS BLOODY MARY'S
- Mix all ingredients together and serve. Makes 16 - 6 ounce drinks. You can leave out the vodka if you wish.
Ingredients: 6 (juice .. salt .. sauce .. tabasco .. vodka ...)
|
- 46. BLOODY MARY ASPIC
- Heat tomato puree, stirring ... Blend 30 seconds. Add vodka, Tabasco, lemon juice, salt, Worcestershire sauce and pepper. Blend 15 ... chill until set...about an hour.
Ingredients: 12 (celery .. juice .. onions .. puree .. salt .. sauce ...)
|
- 47. BULL SHOT
- Combine first 6 ingredients in mixing pitcher. Serve in double old-fashioned glasses filled with cracked ice. Garnish with celery sticks and lime ...
Ingredients: 8 (bouillon .. juice .. sauce .. sticks .. vodka .. wedges ...)
|
- 48. MARINATED CHICKEN WINGS
- Mix all ingredients together and marinate over chicken wings overnight. (If making a large quantity of chicken wings, just increase marinate recipe ...
Ingredients: 6 (juice .. sauce .. sugar .. wings ...)
|
- 49. BLOODY MARY ASPIC
- Sprinkle gelatin over cold ... slices. Serve with Remoulade sauce. If you want ... least 2 hours before using.
Ingredients: 28 (catsup .. juice .. mayonnaise .. mustard .. salt ...)
|
- 50. CHICKEN WINGS
- Mix together. Place chicken wings in shallow pan. Pour sauce over wings. Bake at 350 degrees for 1 1/2 hours turning every 1/2 hour.
Ingredients: 5 (oil .. sauce .. two ...)
|
