- 41. PASTA SALAD MARINATED
- Combine vinegar, sugar, oil and ... the noodles, tomatoes, broccoli, cucumbers and onions. Pour vinegar ... keep several days in refrigerator.
Ingredients: 9 (oil .. rings .. sugar .. vinegar .. wedges ...)
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- 42. PARMESAN PASTA SALAD
- Prepare rotini as directed. Add cucumber, green pepper, green onion and black olives to prepared pasta. Prepare Italian dressing, ... of oil and red vinegar instead of white. Pour ... different vegetable for a variety.
Ingredients: 10 (cheese .. macaroni .. oil .. olives .. onion .. vinegar ...)
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- 43. PASTA SALAD
- Cook shells as directed. ... cold water. In large salad bowl, combine artichoke hearts ... in small pieces. Slice cucumber thinly or quarters. Drain ... to 3 tablespoons red vinegar. Toss the salad, mixing well.
Ingredients: 12 (avocado .. celery .. choice .. liquid .. mushrooms ...)
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- 44. PASTA SALAD
- Thinly slice celery and cucumber. Toss noodles, all ... vegetables almost can be used.
Ingredients: 15 (celery .. chunks .. halves .. pasta .. pepperoni ...)
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- 45. PASTA SALAD
- Recipe also on back ... of Red Wine & Vinegar dressing. Refrigerate. Serves 8 to 10.
Ingredients: 10
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- 46. ROTINI PASTA SALAD
- Mix all ingredients. Mix and chill, then serve.
Ingredients: 20 (artichokes .. basil .. carrots .. cucumbers .. mozzarella ...)
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- 47. ROTINI PASTA SALAD
- Mix together and refrigerate overnight. Optional: Black olives, grated carrots.
Ingredients: 12 (directions .. flakes .. oil .. salt .. sugar ...)
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- 48. SEAFOOD GARDEN PASTA SALAD
- In a blender or food processor, combine cucumber, oil, vinegar, and spices. Process ... Makes 4 to 6 servings.
Ingredients: 9 (oil .. pasta .. salt .. shrimp .. vinegar ...)
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- 49. FOURTH OF JULY PASTA SALAD
- Cook macaroni as per ... large bowl and add cucumber, tomatoes, cheese and olives. Whisk together oil, vinegar, parsley, mustard, cayenne, ... small bowl. Pour over salad and toss well. Refrigerate ... if made the night before.)
Ingredients: 14 (beans .. cheese .. mustard .. oil .. paprika .. parsley ...)
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- 50. ITALIAN PASTA SALAD
- In jar with tight fitting lid, combine oil, vinegar, salt, basil, hot ... ingredients. Pour dressing over salad; toss gently. Cover; ... Makes 8 (one cup) servings.
Ingredients: 12 (celery .. leaves .. oil .. salt .. sauce .. strips ...)
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