- 41. MEAT CHEESE DIP
- Brown meats. Melt cheese in crock pot. Add Rotel tomatoes, soup, garlic and ... cooking on low while serving.
Ingredients: 6 (cheese .. soup .. tomatoes ...)
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- 42. NACHO DIP
- Add all ingredients to crock pot and cook on high until cheese is melted. Serve warm with tortilla chips.
Ingredients: 7 (cheese .. sauce .. soup .. tomatoes ...)
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- 43. SAUSAGE CHEESE DIP
- Mix all together in crock pot-stir occasionally-serve hot with crackers or chips.
Ingredients: 5 (cheese .. soup .. tomatoes ...)
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- 44. CHEESE & SAUSAGE DIP
- Brown sausage. Cut Velveeta into cubes and place in crock pot. Add Rotel and sausage. Heat in crock pot until Velveeta is melted.
Ingredients: 3 (rotel .. sausage .. velveeta)
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- 45. CHEESE DIP
- Melt velveeta in microwave. Add other ingredients. Sprinkle top with garlic salt. (According to your taste) Heat until hot. Serve with chips.
Ingredients: 4 (rotel .. velveeta ...)
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- 46. CROCK POT TEX MEX DIP
- Brown meat; drain and reserve. Into crock pot add all ingredients, stir. Melt cheeses, then add meat. Serve with tortilla chips.
Ingredients: 5 (beef .. cheese .. chili .. sausage ...)
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- 47. HOT CHEESE DIP
- Brown and drain sausage and ground beef. Melt Velveeta, tomatoes and chilies ... assorted chips and raw vegetables.
Ingredients: 6 (beef .. chilies .. sausage .. soup .. velveeta ...)
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- 48. MEAT DIP
- Brown meats; drain. Add cheese, soups and Rotel. Heat until all melted. Put into crock pot and keep on warm. Serve with chips.
Ingredients: 6 (cheese .. chips .. rotel .. sausage .. soup ...)
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- 49. PICANTE SAUCE AND CHEESE DIP
- Heat in microwave 5 minutes or until cheese is melted. Stir until smooth. Serve warm with plain Tostados.
Ingredients: 3 (cilantro ...)
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- 50. SAUSAGE DIP
- Brown meat and sausage. Drain well. Melt cheese over hot water or in microwave. Add meats and remaining ingredients. Serve warm.
Ingredients: 6 (cheese .. chilies .. meat .. sausage .. soup ...)
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