- 41. VEGETABLE BEEF SOUP
- Combine meat, tomato juice, ... 6 cups water in soup kettle. Cover and simmer ... fat. Add meat and vegetables back into broth. Cover and simmer 1 hour. Serves 8.
Ingredients: 12 (carrots .. celery .. corn .. cubes .. juice .. limas ...)
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- 42. VEGETABLE BEEF SOUP
- Place beef in 1 - 1 ... 8-10 minutes or until vegetables are tender. Stir halfway ... like to cook my soup at about 50% power ... the flavors blend much better.)
Ingredients: 12 (beef .. celery .. flakes .. onion .. peas .. potatoes ...)
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- 43. ZESTY VEGETABLE BEEF SOUP
- Cut tomatoes into 1/2 ... into 8-quart kettle. Turn beef into kettle. Add sliced ... Lift meat out of soup with slotted utensil. Skim ... 15 minutes or until vegetables are tender. Remove meat ... soup covered. Makes 10 servings.
Ingredients: 9 (beans .. corn .. leaf .. onions .. ribs .. salt ...)
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- 44. FRENCH VEGETABLE - BEEF SOUP
- In Dutch oven over ... medium. Stir in onion soup, 5 soup cans ... 1/2 hours. Add all vegetables; reheat to boiling. ... reheat the better it gets.
Ingredients: 11 (beans .. cheese .. cubes .. salt .. soup ...)
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- 45. VEGETABLE BEEF SOUP
- Brown meat and drain off all grease. In a large soup pan, combine cooked beef, juice, chopped onion, ... boil and add mixed vegetables and cook until vegetables ... Serve with hot corn bread.
Ingredients: 9 (juice .. leaves .. salt .. sugar .. vegetables ...)
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- 46. HEARTY BEEF VEGETABLE SOUP
- Saute the onions in ... golden. Stir in ground beef. Cook until beef ... 1/4 hours. To thicken soup: Puree one cup of cooked vegetables in either a food ... vegetables. Zucchini is good too.
Ingredients: 12 (basil .. beans .. beef .. broth .. celery .. parsley ...)
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- 47. HOME-MADE VEGETABLE BEEF SOUP
- Brown beef in skillet. After browning ... 3 hours or until vegetables are tender. Delicious!! Note: ... for 6 to 8 hours.
Ingredients: 9 (beef .. corn .. salt .. soup .. tomatoes ...)
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- 48. QUICK VEGETABLE BEEF SOUP
- In large kettle brown beef and onion. Drain fat. Stir in broth, vegetables, undrained tomatoes and ... Discard bay leaf. Hearty soup!
Ingredients: 12 (broth .. celery .. leaf .. onion .. potato .. salt ...)
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- 49. VEGETABLE BEEF SOUP
- Brown beef and onions together; drain. ... and onions. Simmer until vegetables are tender, approximately 30-45 ... 2 1/2 quarts of soup.
Ingredients: 12 (basil .. beef .. leaf .. sauce .. thyme ...)
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- 50. "ALLISON'S SOUP" (Vegetable Beef Soup)
- Cut meat off bone ... the top of the soup. Add all vegetables, salt, bay leaf ... are tender, about 1 hour.
Ingredients: 14 (marjoram .. meat .. oil .. parsley .. peppercorns ...)
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