| The Little Big Vegetarian Book | by Carla Bardi
Vegetarian food is healthy, delicious, and friendly to our environment. This book features more than 550 delicious recipes for everything from sou... |  |
Results 41 - 45 of 45 for vegetable cutlet.
- 41. OVEN FRIED TURKEY CUTLETS
- Fork whip egg and oil together in shallow dish. Dip turkey breast steaks into egg mixture, then bread crumbs to lightly coat both sides. Place on ...
Ingredients: 4 (crumbs .. egg .. oil .. steaks)
| - 42. SPICY CHICKEN CUTLETS
- Pound chicken breasts between wax paper, sprinkle with salt and pepper. Place flour and crumbs on separate sheets of paper. In pie plate, beat eggs ...
Ingredients: 12 (breasts .. cloves .. crumbs .. garlic .. oregano ...)
| - 43. TOFU CUTLETS
- Drain tofu and slice into 8 pieces. Beat egg in shallow bowl. Mix together flour, salt, garlic powder in another bowl. Dip tofu into egg and then ...
Ingredients: 9 (egg .. flour .. juice .. oil .. salt .. sauce .. tofu ...)
| - 44. STUFFED CHICKEN CUTLETS
- Par steam vegetables first. Lay flat out chicken cutlet, place vegetables at ... fry. A favorite with kids.
Ingredients: 5 (crumbs .. eggs .. spinach ...)
| - 45. ZUCCHINI CARROT CUTLETS
- In small bowl combine ... bread crumbs, and grated vegetables until mixture is combined ... large skillet, fry the cutlet in 1/4 inch of ... paper towel. Serve with sauce.
Ingredients: 13 (carrots .. cubes .. eggs .. juice .. milk .. mint ...)
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