- 41. GRANDMA'S LEMON CURD
- Place sugar and lemons in double boiler. Beat eggs and take out germ. Add butter, stir constantly until it jells and sets. Too long turns to sugar, ...
Ingredients: 4 (eggs .. lemons .. sugar ...)
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- 42. HEAVENLY LEMON CURD
- Wash lemons and grate rind very fine. Squeeze out the juice, removing all the seeds. In double boiler, melt the butter. Add lemon rind, juice, sugar ...
Ingredients: 4 (eggs .. lemons .. sugar ...)
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- 43. HELEN'S LEMON CURD
- Use a double boiler to prepare the mixture. Grated peel and juice of 4 lemons 2 1/4 c. sugar Cook and stir until sugar dissolves. Beat 4 large eggs ...
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- 44. LEMON CURD (OR BUTTER)
- Melt butter in top of double boiler. Add sugar. Stir in beaten eggs, lemon juice and rind. Cook until nearly thick, stirring constantly. Cover and ...
Ingredients: 5 (eggs .. juice .. lemons .. sugar ...)
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- 45. LEMON CURD SAUCE
- Mix all ingredients in blender or food processor. Cook in heavy stainless or ceramic saucepan until thickened, stirring constantly. Serve warm over ...
Ingredients: 6 (eggs .. juice .. sugar .. yolks .. zest ...)
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- 46. LEMON CURD SQUARES
- Preheat oven to 350 degrees. Sift together flour and powdered sugar. Add and combine melted butter. Press mixture into an 8 x 8 inch greased baking ...
Ingredients: 9 (eggs .. flour .. juice .. peel .. sugar ...)
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- 47. LEMON CURD
- Cook in double boiler for 45 minutes to 1 hour or until thick. Pour into sterile canning jars, put on lid and band. Process in boiling water bath for ...
Ingredients: 4 (eggs .. juice .. sugar ...)
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- 48. LEMON CURD
- Place ingredients in a heavy saucepan and cook gently over low heat until the mixture is thick, but still falls easily from a spoon. Do not boil or ...
Ingredients: 4 (lemons .. sugar ...)
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- 49. LEMON CURD
- 1. Place butter into ... juice and sugar. 2. Using an electric beater or ... Refrigerate until ready to use.
Ingredients: 6 (egg .. juice .. lemon .. sugar .. yolks ...)
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- 50. LEMON CURD
- Melt butter in double boiler, stir in sugar. Add grated lemon and lemon juice. Stir until sugar is blended. Beat eggs then add to mixture. Cook over ...
Ingredients: 4 (eggs .. sugar ...)
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