- 41. TWICE BAKED POTATOES
- Scrub potatoes and wrap in foil. Bake in 350 degree oven ... half lengthwise. Carefully remove potato from skin. Mash and ... steamed broccoli with grated cheese.
Ingredients: 5 (cream .. salt ...)
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- 42. TWICE-BAKED POTATOES
- Scrub baking potatoes with ... on top of each potato. Discard the skin ... potato mixture is heated through.
Ingredients: 6 (cheese .. milk .. onions .. potatoes ...)
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- 43. WEIGHT WATCHERS TWICE BAKED CREAMY POTATOES
- Preheat oven to 350 degrees. Cut each baked potato in half lengthwise. Scoop ... to baking sheet and bake until thoroughly heated, about ... Cheddar cheese into potato mixture.
Ingredients: 6 (chives .. salt ...)
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- 44. TWICE-BAKED POTATOES
- Prick potatoes in several ... fluffy. Spoon mixture into potato shells. Sprinkle with chives. ... to 5 minutes. 8 servings.
Ingredients: 6 (chives .. potatoes .. salt .. spread ...)
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- 45. BROCCOLI - CHEESE TWICE BAKED POTATOES
- Bake potatoes at 425 degrees ... 3/4 cup cheese. Refill potato shells; top with remaining ... minutes or until heated through.
Ingredients: 9 (broccoli .. cream .. paprika .. potatoes .. salt ...)
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- 46. GOLDEN TWICE BAKED POTATOES
- Cut lengthwise slice from top of each potato. Scoop out potato ... cheese, onion and bacon. Bake at 350 degrees for 15 minutes.
Ingredients: 9 (cheese .. egg .. milk .. salt .. slices .. whip ...)
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- 47. TWICE - BAKED POTATOES
- Scrub potatoes well. Bake in hot oven (400 ... to 60 minutes. Cut baked potato in half and scoop ... (350 degrees) for 20 minutes.
Ingredients: 6 (cheese .. milk .. potatoes .. salt ...)
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- 48. "TWICE BAKED POTATOES"
- Preheat oven to 400 ... skins liberally with shortening. Bake until done, 45 minutes ... from top of each potato. Carefully scoop pulp ... cheese before stuffing the potato.
Ingredients: 9 (bacon .. cream .. milk .. mushrooms .. oil .. potatoes ...)
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- 49. TWICE BAKED POTATOES
- Wash the potatoes, pat dry. Prick each potato with a fork in a few places. Bake potatoes on a rack ... about 15 minutes. Serve immediately.
Ingredients: 11 (bacon .. cheese .. hot .. nutmeg .. paprika .. potatoes ...)
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- 50. TWICE BAKED POTATOES
- Scrub potatoes and prick with a fork. Bake at 425 degrees for ... a thin shell. Place potato pulp in large bowl. ... 425 degrees for 20 minutes.
Ingredients: 9 (cream .. juice .. potatoes .. salt ...)
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