- 41. ESCAROLE SOUP
- In 5 quart Dutch ... beans. Add both to soup. Heat through. Makes 12 dynamite servings. Serve with salad and hot bread.
Ingredients: 8 (beans .. elbows .. equivalent .. tomatoes ...)
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- 42. NINE BEAN SOUP
- 1. Sort and wash 2 cups bean mix. 2. Place beans in a Dutch oven, cover with water and soak overnight. 3. Drain beans; add 2 quarts water and next 4 ...
Ingredients: 17 (beans .. lentils .. pearls .. peas .. salt ...)
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- 43. GAMMY'S SOUP
- Wash beans, cover with water, soak overnight. Drain off water, add fresh water to about 2 inches above beans. Cook medium - low heat for 1 hour. Add ...
Ingredients: 6 (garlic .. onion .. slices .. soup ...)
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- 44. PLAZA III STEAK SOUP
- Parboil vegetables. Saute meat until half done. Prepare soup by melting butter and ... done. Do not add salt.
Ingredients: 12 (accent .. beef .. carrots .. celery .. essential ...)
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- 45. HAMBURGER SOUP
- Brown ground meat and drain well. Add other ingredients and simmer for 1 to 1 1/2 hours. Season to taste. Freezes well. Serves 6.
Ingredients: 11 (basil .. broth .. carrots .. ketchup .. leaf .. tomatoes ...)
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- 46. SKINNY MINESTRONE SOUP
- Step 1: Spray nonstick ... pepper. Step 3: Bring soup to a boil; reduce ... Divide into 4 equal servings.
Ingredients: 12 (basil .. bouillon .. liquid .. onions .. salt .. tomatoes ...)
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- 47. HEARTY MINESTRONI SOUP
- Spray pan with Pam. ... salt, and pepper. Bring soup to a boil; reduce ... minutes. 4 servings. 150 calories.
Ingredients: 10 (basil .. bouillon .. cabbage .. carrots .. onions ...)
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- 48. TACO SOUP
- Brown ground turkey and onion in a ... or tortilla chips. Add soup and top with grated cheese.
Ingredients: 6 (rotel .. sauce .. tomatoes .. turkey ...)
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- 49. HUNTING CAMP BEAN SOUP
- Place chicken broth in ... debone and return to soup. Add tomatoes. Remove ... Drain and use as directed.
Ingredients: 16 (basil .. beans .. broth .. celery .. cubes .. onions ...)
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- 50. TOMATO - FLORENTINE SOUP
- Brown ground beef or turkey. In large pot ... cubes, salt, pepper, spinach, tomato sauce and barbecue sauce. ... pasta and add to soup mixture during the last 5 to 10 minutes of cooking time.
Ingredients: 12 (juice .. pasta .. salt .. sauce .. turkey ...)
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