- 41. CHOCOLATE TRUFFLES
- Melt butter; stir in ... about 3 1/2 dozen truffles.
Ingredients: 8 (cocoa .. cream .. sugar .. vanilla ...)
|
- 42. CHOCOLATE TRUFFLES
- 1. Bring heavy cream ... cocoa into bowl. Spoon truffles mixture and form balls ... for at least 2 hours.
Ingredients: 4 (chunks .. cream ...)
|
- 43. CHOCOLATE TRUFFLES
- Put the cheese, chopped ... and carefully roll the truffles in them. Then put each in a paper candy cup. Makes 8 delicious truffles.
Ingredients: 6 (cheese .. cups .. nuts .. sprinkles .. sugar ...)
|
- 44. CHOCOLATE TRUFFLES
- Boil cream in a ... inch balls. Roll the truffles balls in the unsweetened ... room temperature for 30 minutes.
Ingredients: 5 (cocoa .. cream .. liqueur ...)
|
- 45. CHOCOLATE TRUFFLES
- Put the cream cheese, ... and carefully roll the truffles in them. Place each ... can be doubled or tripled.
Ingredients: 5 (cheese .. nuts .. sprinkles .. sugar ...)
|
- 46. CHOCOLATE TRUFFLES
- Bring cream just to ... quickly. Refrigerate immediately. If truffles soften too much, return ... container up to 3 weeks.
Ingredients: 5 (brandy .. cream .. sprinkles ...)
|
- 47. CHOCOLATE TRUFFLES
- In heavy saucepan over ... at room temperature. Amaretto Truffles: Omit vanilla and ... in finely chopped toasted almonds.
Ingredients: 4 (bits .. cocoa .. extract .. milk)
|
- 48. CHOCOLATE TRUFFLES
- Put butter in a ... should be irregular like truffles) and roll in ... 2 weeks. Yield: 50 pieces.
Ingredients: 6 (bits .. cocoa .. cream .. cubes .. liqueur ...)
|
- 49. CHOCOLATE TRUFFLES
- Mix cheese, chopped nuts, ... work surface and roll truffles in them. Put each one in a paper candy cup. Refrigerate.
Ingredients: 6 (cheese .. cups .. nuts .. sprinkles .. sugar ...)
|
- 50. CHOCOLATE TRUFFLES
- Heat mixture (semi-sweet chocolate, ... into candy decorations. Place truffles on cookie sheet (line ... and refrigerate any remaining truffles.
Ingredients: 6 (chips .. decorations .. milk .. salt ...)
|