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Results 41 - 50 of 66 for top ramen chicken salad.

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41. ORIENTAL CHICKEN SALAD
Mix oil, sugar, vinegar ... seasonings in bowl. Add chicken and marinate. Cut cabbage ... before serving mix all ingredients.
Ingredients: 10  (almonds .. cabbage .. noodles .. oil .. sauce .. seeds ...)
42. CHICKEN SUMI SALAD
Blend flavor packet, oil, ... Remove flavor packet from Top Ramen package and reserve for ... almonds, sesame seeds and chicken. Add noodles and ... toss again. Serves about 10.
Ingredients: 12  (noodles .. oil .. salt .. sugar .. vinegar ...)
43. JULIE'S CHICKEN ORIENTAL SALAD
Cook the chicken. After it has ... frying pan, lightly brown Top Ramen noodles, almonds and sesame seeds. Cool and toss with greens.
Ingredients: 10  (almonds .. breasts .. oil .. ramens .. seeds .. sugar ...)
44. JUST CHICKEN SALAD
Boil chicken until tender. Coo, strip ... less or more mayonnaise. Enjoy.
Ingredients: 9  (almonds .. flavor .. grapes .. juice .. mayonnaise ...)
45. CHINESE CHICKEN SALAD
Heat oil in frying ... and seeds. Combine onion, chicken, cabbage and broken ... tablespoons rice wine vinegar. Yummy.
Ingredients: 8  (almonds .. oil .. sesame .. soup ...)
46. ORIENTAL CHICKEN SALAD
Remove flavor packet from top ramen and reserve for dressing. ... almonds, sesame seeds and chicken. Add noodles and ... add dressing and toss again.
Ingredients: 11  (oil .. soup .. sugar .. vinegar ...)
47. CHICKEN CABBAGE SALAD
Mix chicken with shredded cabbage and almonds. Mix sugar, oil, and packet in. Crumble noodles in right before serving.
Ingredients: 7  (almonds .. noodles .. oil .. sugar ...)
48. ORIENTAL CHICKEN SALAD
Marinate cabbage and green ... pepper. Before serving add top ramen, almonds and chicken.
Ingredients: 9  (almonds .. cabbage .. oil .. onions .. sauce .. sugar ...)
49. CHINESE CHICKEN SALAD
In 1/2 cup of ... toss with dressing. Add chicken and refrigerate.
Ingredients: 12  (almonds .. oil .. onions .. salt .. seeds .. sugar ...)
50. CHINESE CHICKEN SALAD
Marinate chicken in teriyaki sauce overnight ... a large bowl. Serves 8-10.
Ingredients: 10  (almonds .. breasts .. lettuce .. oil .. scallions ...)
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