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Results 41 - 50 of 123 for teriyaki bake.

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41. AUNTIE BETTY'S TERIYAKI CHICKEN
Marinate drumettes in sauce ... for easy clean up). Bake at 325-350 degrees for 50-60 minutes (no turning necessary).
Ingredients: 8  (drumettes .. lumps .. msg .. sauce .. sugar ...)
42. CHICKEN TERIYAKI
Arrange chicken in baking dish. Combine other ingredients in a small bowl and stir well. Pour mixture over chicken. Cover baking dish with wax paper. ...
Ingredients: 7  (juice .. salt .. sauce .. sugar ...)
43. HONEYED CHICKEN TERIYAKI
Cut chicken in 2" ... is cooked and dipped. Bake at 250 degrees for 20 minutes, brush with glaze after 10 minutes.
Ingredients: 11  (flour .. honey .. salt .. sauce .. sherry ...)
44. TERIYAKI CHICKEN
Marinate chicken for 1 ... and honey. Add mushrooms. Bake 20 minutes at 450 ... or until chicken is tender.
Ingredients: 6  (breasts .. cornstarch .. honey .. juice .. mushrooms ...)
45. CHICKEN TERIYAKI
Combine marinade ingredients and ... longer, turning pieces occasionally. Bake 35 minutes at 350 ... be cooked on a grill.
Ingredients: 7  (msg .. pieces .. sauce .. sugar ...)
46. HONEYED CHICKEN TERIYAKI
1. Cut chicken in ... seeds, if used. 7. Bake at 250 degrees for ... hot or at room temperature.
Ingredients: 13  (flour .. honey .. salt .. sauce .. sherry ...)
47. TERIYAKI CHICKEN
Cut chicken into 1" ... in dish, separating pieces. Bake at 250 degrees for 30 minutes, turning once and spoon sauce over chicken.
Ingredients: 10  (cornstarch .. egg .. flour .. sauce .. sugar ...)
48. BEEF TERIYAKI
Cut meat into chunks ... complete mixture over top. Bake 40 minutes at 300 degrees.
Ingredients: 11  (chestnuts .. mushrooms .. oil .. pods .. rice-a-roni ...)
49. CHICKEN TERIYAKI
Place chicken parts in ... several hours or overnight. Bake at 325 degrees for ... cooking. Serve with fried rice.
Ingredients: 6  (off .. sauce .. sugar ...)
50. HONEYED CHICKEN TERIYAKI
Cut chicken in 2 ... sesame seeds; if used. Bake at 250 degrees for 20 minutes. Brush with glaze after 10 minutes.
Ingredients: 11  (flour .. honey .. salt .. sauce ...)
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