- 41. SWEDISH MEATBALLS
- Mix the first 9 ... casserole dish. Mix the sauce ingredients together and pour ... with noodles, rice, or potatoes.
Ingredients: 13 (cream .. crumbs .. eggs .. onion .. salt .. sauce ...)
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- 42. SWEDISH MEATBALLS
- Roll meat into very small balls; cook and drain. Combine rest of ingredients in 4 quart cooker; heat slowly until simmering. Add meat balls. Let ...
Ingredients: 8 (mustard .. sauce .. soup ...)
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- 43. SWEDISH MEATBALLS
- Mix and make into ... not stack. Pour hot sauce over meat balls. Mix ... the day before and reheated.
Ingredients: 9 (crumbs .. ham .. milk .. mustard .. sausage .. sugar ...)
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- 44. SWEDISH MEATBALLS
- Mix Tempo and eggs according to package. Add hamburg and seasonings. Mix well. Shape into small balls. Place in large baking pan and cook for 30 ...
Ingredients: 9 (eggs .. hamburg .. nutmeg .. onion .. parsley .. salt ...)
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- 45. SWEDISH MEATBALLS
- Combine ketchup, cranberry sauce, chili sauce, water, ... sauce. Cook for 45 minutes.
Ingredients: 11 (egg .. ketchup .. lemon .. meat .. oz. .. sauce ...)
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- 46. SWEDISH MEATBALLS
- Mix well. Form into ... oil. Mix and heat sauce for 15 minutes on low flame. Combine in oven for 30 minutes.
Ingredients: 16 (basil .. beef .. bread .. cheese .. eggs .. garlic ...)
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- 47. SWEDISH MEATBALLS
- Meatballs: Mix all ingredients ... brown in skillet. Mix sauce ingredients together. Put meatballs ... occasionally. Double batch for more.
Ingredients: 7 (beef .. crumbs .. eggs .. milk .. sauce .. sugar ...)
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- 48. SWEDISH MEATBALLS
- Mix ingredients for meatballs. Brown meatballs until ... to 10 minutes). Make sauce. Pour sauce over ... be. Leftovers can be frozen.
Ingredients: 11 (beef .. milk .. oats .. onion .. salt .. sauce ...)
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- 49. SWEDISH MEATBALLS
- MEATBALLS: Mix above ingredients ... in shortening until cooked. SAUCE: Stir ingredients until ... Serve over rice. Serves 4.
Ingredients: 13 (beef .. cornstarch .. crumbs .. egg .. milk .. peppers ...)
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- 50. SWEDISH MEATBALLS
- Make meatballs and brown in a ... oil. Mix ingredients for sauce and put meatballs in. ... refrigerator. Then reheat. Mmmm good.
Ingredients: 8 (beef .. egg .. milk .. sauce ...)
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