- 41. SUMMER SALAD
- Mix sour cream with Jello. Then mix in Cool Whip. Drain fruit and add to mixture. Stir and eat.
Ingredients: 6 (cream .. whip ...)
|
- 42. INDIAN SUMMER SALAD
- Dissolve Jello in boiling ... Fold pudding mix into Cool Whip, spread on top of firm Jello.
Ingredients: 7 (jello .. oranges .. pineapple .. whip ...)
|
- 43. SUMMER FRUIT DIP
- Refrigerate several hours. Serve as dip for fresh pineapple, cantaloupe slices and whole strawberries.
Ingredients: 3 (extract .. whip ...)
|
- 44. SUMMER PIE
- Mix limeade, lime juice ... condensed milk. Fold in Cool Whip and food coloring. ... and food color to match.
Ingredients: 5 (juice .. whip ...)
|
- 45. SUMMER SALAD
- Add miniature marshmallows. Just before serving add cut up strawberries and sliced bananas. Note: The pudding mixes better if you mix it with the ...
Ingredients: 4 (whip ...)
|
- 46. SUMMER CAKE
- Combine by hand, cake ... minutes. Combine: Spread on cool cake and refrigerate at least 2 hours before serving.
Ingredients: 8 (eggs .. juice .. oil .. vanilla ...)
|
- 47. SUMMER PINEAPPLE CAKE
- Bake yellow pudding cake mix. Cool slightly. Poke holes all ... larger carton of Cool Whip.
Ingredients: 4 (pineapple .. whip ...)
|
- 48. SUMMER SALAD
- Mix together and refrigerate.
Ingredients: 5 (cheese .. whip ...)
|
- 49. LOW - CALORIE SUMMER PIE
- By hand, blend all ingredients. Pour in a crust and chill. Makes 1 very high pie or 2 thinner ones or this is just as good served in dessert dishes ...
Ingredients: 8 (crust .. strawberries .. whip .. yogurt ...)
|
- 50. SUMMER CAKE
- Mix cake mix according ... x 13 inch pan. Cool thoroughly. Beat cream cheese ... icing with the Cool Whip.
Ingredients: 6 (cheese .. eggs .. pineapple .. whip ...)
|
