- 41. FAVORITE STUFFED PEPPERS
- Microwave method: Cut off tops of green peppers; remove seeds and ... center of dish. Blend soup and water until smooth; ... to 10 minutes before serving.
Ingredients: 10 (beef .. cheese .. peppers .. rice .. salt .. soup ...)
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- 42. QUICK STUFFED GREEN PEPPERS
- Parboil peppers in salted water to ... and garlic salt. Add soup. Put pepper shells ... cheese is melted. Serve immediately.
Ingredients: 5 (lengthwise .. salt .. soup ...)
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- 43. STUFFED GREEN BELL PEPPERS
- Remove stem and seeds from green peppers. Blanch them in ... minced onions, and tomato soup; mix well.
Ingredients: 7 (cheese .. egg .. meat .. onion .. peppers .. rice ...)
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- 44. STUFFED GREEN PEPPERS
- Blanch in boiling water for 10-15 minutes. Cap the peppers by slicing off the ... peppers, mix water and soup together. Pour over peppers. ... be used instead of rice.
Ingredients: 7 (peppers .. rice .. soup .. steak ...)
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- 45. STUFFED PEPPERS
- Mix hamburger, onion, rice and eggs together. Core and wash peppers. Stuff with hamburger mixture. Pour soup mixed with 1 1/2 ... with noodles, potatoes or plain.
Ingredients: 6 (eggs .. onion .. peppers .. rice .. sauce ...)
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- 46. STUFFED PEPPERS
- With sharp knife, cut ... top of each green pepper; remove stem and ... Stir in 1 cup soup, rice, Worcestershire and ... is melted. Makes 4 servings.
Ingredients: 8 (beef .. onion .. peppers .. rice .. sauce .. soup ...)
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- 47. STUFFING FOR BELL PEPPER
- Saute onion and pepper in oil until tender. ... and drain fat. Add soup, cheese, and cooked ... 10 or 12 large peppers.
Ingredients: 6 (beef .. cheese .. rice .. soup ...)
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- 48. FAVORITE STUFFED PEPPERS
- MICROWAVE METHOD: Cut off tops of green peppers; remove seeds and ... center of dish. Blend soup and water until smooth; ... before serving. Makes 6 servings.
Ingredients: 10 (beef .. peppers .. salt .. soup ...)
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- 49. STUFFED GREEN PEPPER BOATS
- Remove seeds from peppers; parboil for 5 ... combine rice, cheese and soup; stuff peppers with ... Yield: 6 to 8 servings.
Ingredients: 4 (lengthwise .. rice .. soup ...)
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- 50. STUFFED GREEN PEPPER
- Cut a thin slice from stem ends of peppers. Remove seeds and ... 1/2 cup water and soup mix. Continue to cook, ... minutes, basting occasionally. Serves 4.
Ingredients: 10 (beef .. oil .. onion .. peppers .. rice .. salt ...)
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