- 41. BAKED STUFFED FRENCH TOAST
- Place half the bread cubes in an ungreased 11 x 7 inch baking dish. Cover with cream cheese cubes, distributing evenly. Sprinkle with chopped apple. ...
Ingredients: 8 (cinnamon .. cubes .. eggs .. milk .. sugar .. syrup ...)
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- 42. STUFFED FRENCH TOAST
- Make a slit on edge of bread 2 inches wide. You will be putting cream cheese mixtures in this. Cream together. Mix well. Stuff cream cheese mixture ...
Ingredients: 7 (eggs .. marmalade .. milk .. salt .. slices .. vanilla ...)
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- 43. STUFFED FRENCH TOAST
- Put cubed bread in lightly greased bottom of 9x13 inch casserole dish. Cube cream cheese and drop on top of the bread. Put 6 slices cubed bread on ...
Ingredients: 7 (bread .. cheese .. cinnamon .. eggs .. milk .. syrup ...)
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- 44. STUFFED FRENCH TOAST
- Remove crust from bread. Cube. Place 1/2 of bread in grease 9x13 inch pan. Cover with cubed cream cheese; then cover all with remaining bread. Mix ...
Ingredients: 5 (bread .. eggs .. milk .. syrup ...)
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- 45. STUFFED FRENCH TOAST
- In 9x3 ungreased pan place cubed bread (enough to cover bottom). Add cream cheese (cubed). Add another layer of cubed bread. Beat eggs, milk and ...
Ingredients: 5 (bread .. cheese .. milk .. syrup ...)
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- 46. STUFFED FRENCH TOAST
- Put oil in frying pan and heat on medium heat. Beat eggs, milk, cinnamon and nutmeg until frothy. Take bread and make a slit through the bread ...
Ingredients: 7 (bread .. cinnamon .. eggs .. milk .. nutmeg .. oil ...)
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- 47. STUFFED FRENCH TOAST
- Remove crusts from bread and cube. Place half the bread in a 9 x 13 inch casserole dish. Add all the cubed cream cheese on top of the bread. Add ...
Ingredients: 5 (eggs .. milk .. syrup ...)
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- 48. STUFFED FRENCH TOAST
- Remove crust from bread. Cube bread. Place 1/2 of bread in greased 9 x 13 inch pan. Cover with cubed cream cheese; then cover all with remaining ...
Ingredients: 5 (bread .. eggs .. milk .. syrup ...)
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- 49. STUFFED FRENCH TOAST
- Place half of the cubed bread in bottom of baking dish. Spread cream cheese over bread. Spread remaining bread over cream cheese. In a bowl, mix ...
Ingredients: 5 (pkg. .. slices ...)
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- 50. BANANA STUFFED FRENCH TOAST
- Cut a 2-3 inch pocket in 1 side of each bread slice. Carefully stuff packets with 2 pieces of banana. Beat eggs, milk and vanilla in a shallow dish. ...
Ingredients: 10 (cinnamon .. crosswise .. eggs .. loaf .. milk .. oil ...)
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