- 41. STUFFED CABBAGE ROLLS
- Immerse cabbage leaves in boiling water for ... sauce is of desired consistency.
Ingredients: 11 (beef .. egg .. juice .. leaves .. onion .. rice ...)
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- 42. STUFFED CABBAGE ROLLS
- Mix meat with salt ... well. Roll mixture inside cabbage leaves. Put a layer ... ahead. Serves 6 to 8.
Ingredients: 8 (beef .. onion .. rice .. sauce .. sugar ...)
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- 43. STUFFED CABBAGE ROLLS
- Cook cabbage in salted water a ... Divide meat mixture among leaves. Fold in sides ... over rolls. Makes 4 rolls.
Ingredients: 8 (beef .. leaves .. rice .. salt .. soup ...)
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- 44. STUFFED CABBAGE ROLL
- Drop cabbage leaves in boiling water for ... degrees for 1 1/2 hours.
Ingredients: 8 (beef .. crumbs .. leaves .. salt .. soup ...)
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- 45. STUFFED CABBAGE
- Boil cabbage leaves until tender-crisp; drain well. ... to 50 mounds. Serves 6.
Ingredients: 9 (beef .. crumbs .. egg .. leaves .. oregano .. sauce ...)
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- 46. HUNGARIAN STUFFED CABBAGE ROLLS
- Parboil cabbage leaves 5 minutes (just long ... slightly with a little cornstarch.
Ingredients: 11 (juice .. sauce .. thyme ...)
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- 47. STUFFED CABBAGE ROLLS
- In mixing bowl, combine ... Remove center vein of cabbage leaves, keeping each leaf ... with sauce. Makes 6 servings.
Ingredients: 12 (egg .. juice .. leaves .. milk .. onion .. rice ...)
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- 48. STUFFED CABBAGE ROLLS
- Combine meat, salt, pepper, ... sauce with mushroom. Blanch cabbage leaves by covering them with ... 30 minutes. Makes 6 servings.
Ingredients: 10 (beef .. leaves .. mushrooms .. pork .. rice .. salt ...)
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- 49. STUFFED CABBAGE ROLLS
- Cover cabbage leaves with boiling water and ... covered, one hour, basting occasionally.
Ingredients: 13 (egg .. leaves .. oil .. rice .. salt .. sauce .. sugar ...)
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- 50. STUFFED CABBAGE ROLLS
- Heavy center vein of cabbage leaves may be cut out ... desired consistency. Makes 6 servings.
Ingredients: 12 (beef .. juice .. leaves .. rice .. salt .. sauce ...)
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