41 - 50 of 128 for stuffed bell pepper

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Saute onion, meat ... color. Add salt, pepper and coarse bread ... buttered crumbs. Bake at 350 degrees in oven for 25 to 30 minutes. (Stuffs 5 peppers.)

Saute: Cook: To ... add: Season with pepper and a little ... Fill approximately 6 bell peppers with mixture ... serve bag. Cook at 350 degrees for 1 hour.

Cook peppers in boiling water ... dish. Pour over remaining soup mixed with 1/2 cup water. Bake covered 45 minutes; uncovered 15 more minutes at 350 degrees.

Cut peppers in halves; clean ... Yield: Will fill 10 or 12 halves according to size of peppers. Leftovers can be placed in a casserole for another meal.

Cut tops from peppers and clean insides. ... Stuff mixture into peppers. Place peppers in a pan or dish and bake at 350 degrees for about 25-30 minutes.

Half, core and remove seeds from bell peppers. Drop into ... Sprinkle with sesame seeds and put into broiler pan. Broil for 2 minutes or until lightly browned.

Cut bell peppers in half and ... meat is done, about 1 hour at 375 degrees. I made up this recipe and gave it to First Place - it is in our new cookbook.

Wash, halve, and core peppers. Boil for ... onions, green onions, bell pepper, garlic, black ... 30 minutes, or until lightly browned. Yield 5 servings.

Cut off tops of bell peppers, remove seeds ... peppers. Cook peppers in 350F oven for 30-45 minutes. Cut peppers in half, if desired. Makes 2-4 servings.

A dd meat, ... and onion to cooked rice and saute until meat is light brown and stuff peppers. Place in baking dish and bake at 350 degrees for 20 minutes.

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