- 41. STIR FRY CHICKEN AND VEGETABLES
- Cook chicken (I usually cook it ... add carrots and celery. Stir fry, when starting to ... add the rest of vegetables and chicken. Stir fry ... over white or fried rice.
Ingredients: 10 (chunks .. pods .. sauce .. shoots .. slices ...)
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- 42. STIR-FRIED CHICKEN VEGETABLES
- Cook rice according to package directions; cut chicken in strips. Heat 2 ... chicken with slotted spoon. Stir fry 2 minutes until chicken ... well blended. Pour over vegetables. Add chicken; stir ... with hot rice. Serves 4.
Ingredients: 11 (cornstarch .. oil .. rice .. sauce ...)
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- 43. CHICKEN-VEGETABLE STIR FRY
- In small skillet, heat ... to 3 minutes. Add vegetables and cook, stirring quickly ... teaspoon peanut oil. Add chicken and stir fry until chicken begins to ... with hot rice. Serves 2.
Ingredients: 10 (broccoli .. mushrooms .. oil .. onion .. rice .. sauce ...)
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- 44. STIR FRY CHICKEN AND VEGETABLES
- 1. In small bowl, ... ginger, and pepper. Gradually stir in broth, corn syrup, ... water chestnuts, peas; stir fry until tender, then place ... of oil, stir in chicken and fry until turning white and tender. 4. Place vegetable ingredients into pan of ... increase all ingredients in proportion.
Ingredients: 15 (broth .. chestnuts .. cornstarch .. cubes .. diagonal ...)
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- 45. STIR-FRIED CHICKEN WITH SUMMER VEGETABLES
- Cut the chicken into bite size pieces. ... a little oil and stir fry the ginger slices until ... Stir fry the four vegetables separately, placing them in ... rice or chow mein noodles.
Ingredients: 14 (cornstarch .. cube .. florets .. garlic .. sauce ...)
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- 46. VEGETABLE AND CHICKEN STIR FRY
- Cook white rice according to package directions. Stir fry chicken. Mix together 1/2 ... together 1/2 chicken and vegetables. Melt 2 tablespoons ... are done. Serve. Serves 6.
Ingredients: 10 (broccoli .. onions .. rice .. sauce .. sherry ...)
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- 47. CHICKEN-VEGETABLE STIR FRY
- Heat 2 tablespoons oil in a large skillet and cook chicken with vegetables over medium high heat, ... and vinegar. Add to stir-fry. Bring to boil ... three minutes. Serve over rice.
Ingredients: 11 (cornstarch .. florets .. pods .. strips .. vinegar ...)
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- 48. STIR-FRY CHICKEN WITH VEGETABLES
- Remove the skin from the chicken and cut diagonally into ... for 20 minutes. Wash vegetables, slice and put ... chicken into the pan. Stir-fry until the color changes. ... Then add chicken and serve.
Ingredients: 10 (breast .. broth .. cornstarch .. oil .. pieces ...)
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- 49. STIR FRY CHICKEN AND VEGETABLES
- Mix bouillon with boiling ... with soy sauce. Add chicken strips and let soak 15 minutes. In hot pan, stir fry the chicken for 4 ... and reheat. Serve over rice.
Ingredients: 8 (almonds .. bouillon .. cornstarch .. sauce .. strips ...)
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- 50. STIR-FRIED CHICKEN WITH VEGETABLES
- Combine all ingredients and mix well.
Ingredients: 18 (breasts .. cornstarch .. diagonally .. floweretts ...)
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