- 41. SPICY DEER SWISS STEAK
- Cut steak into serving portions, pound ... or until meat is tender.
Ingredients: 7 (grease .. sauce ...)
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- 42. SWISS STEAK
- Mix flour and seasonings. Cut steak into 6 equal pieces. ... 1/2 hours at 350 degrees.
Ingredients: 8 (carrots .. celery .. flour .. oil .. onions .. steak ...)
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- 43. SWISS STEAK
- Cut steak into serving size pieces. ... minutes covered, 15 minutes uncovered.
Ingredients: 7 (flour .. oil .. salt .. steak .. tomatoes ...)
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- 44. BRAISED SWISS STEAK
- 1. Wipe steak with damp paper towels. ... 6 servings; 250 calories each.
Ingredients: 10 (celery .. crumbs .. salt .. sauce .. tomatoes ...)
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- 45. EASY SWISS STEAK
- Cook steak and stewed tomatoes in ... and serve over mashed potatoes.
Ingredients: 2 (pieces .. tomatoes)
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- 46. STEAK & MASHED POTATOES
- Make recipe on box ... the day before.) Use stew meat or cut family steak in strips. Put in ... degrees, covered. Delicious over potatoes.
Ingredients: 7 (cheese .. egg .. parsley .. soup .. steak ...)
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- 47. SWISS STEAK
- Pound flour into steak using meat mallet. Season ... 30 minutes. Serve over rice.
Ingredients: 7 (flour .. oil .. steak .. tomatoes ...)
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- 48. TANGY CUBE STEAKS
- In large heavy skillet in hot oil cook steaks over high heat until ... on side. Makes 4 servings.
Ingredients: 5 (boil .. salt .. steaks .. tomatoes ...)
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- 49. "BRAISED SWISS STEAK"
- Wet steak with water. Combine bread ... or until meat is tender.
Ingredients: 10 (celery .. crumbs .. salt .. sauce .. tomatoes ...)
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- 50. EASY SWISS STEAK
- Cut steak into serving pieces. Season ... degrees for 2 hours, covered.
Ingredients: 8 (flour .. onion .. salt .. soup .. steak .. tomatoes ...)
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