- 41. ZUCCHINI SQUASH BREAD
- Mix by hand. Bake in 9x13 pan at 325 degrees for 1 hour.
Ingredients: 7 (allspice .. cinnamon .. flour .. oil .. sugar ...)
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- 42. ZUCCHINI SQUASH CASSEROLE
- Saute and steam salted squash slices in butter until ... from heat; add Parmesan cheese.
Ingredients: 10 (cheese .. flour .. milk .. sauce .. with .. zucchini ...)
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- 43. NELL'S ZUCCHINI SQUASH
- Bring to boil and then simmer all ingredients until tender.
Ingredients: 6 (chilies .. onion .. oregano ...)
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- 44. STUFFED ZUCCHINI SQUASH
- Preheat oven to 375 degrees. Parboil 4 medium zucchini squash 4 or 5 minutes. ... - garlic is for heroes.
Ingredients: 5 (hamburg .. onions .. sauce ...)
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- 45. ZUCCHINI SQUASH BREAD
- Beat eggs to a foam; add oil, sugar, squash and vanilla. Sift dry ... 1 hour or until done.
Ingredients: 14 (allspice .. cinnamon .. cloves .. eggs .. flour ...)
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- 46. ZUCCHINI SQUASH CASSEROLE
- Saute squash, carrots, and onion ... 20 minutes at 350 degrees.
Ingredients: 8 (carrots .. chilies .. cream .. onion .. soup .. zucchini ...)
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- 47. QUICK ZUCCHINI/SQUASH CASSEROLE
- Put butter and garlic in casserole (2 quart). Microwave on high until melted (1 - 1 1/2 minutes). Mix in oregano, salt and pepper. Add remaining ...
Ingredients: 10 (garlic .. leaves .. salt .. wedges ...)
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- 48. YELLOW SQUASH AND ZUCCHINI CASSEROLE
- Combine all ingredients in large bowl; mix well. Pour into greased casserole baking dish. Bake at 375 degrees for 35 minutes, or until all liquid is ...
Ingredients: 11 (cheese .. milk .. rice .. salt ...)
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- 49. ZUCCHINI SQUASH BREAD
- Beat eggs and sugar ... oil and vanilla then squash. Stir in flour ... be frozen for later use.
Ingredients: 11 (cinnamon .. eggs .. flour .. nuts .. oil .. salt ...)
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- 50. ZUCCHINI SQUASH RELISH
- Let stand overnight. Drain ... Best to use smaller squash 8 to 10 inches ... use pimientos. Makes 6 pints.
Ingredients: 5 (onions .. peppers .. zucchini ...)
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