- 41. LASAGNA
- SAUCE: Combine sauce ingredients ... FILLING: Mix together egg, Ricotta and spinach souffle. Preheat oven to ... - sprinkle Mozzarella and Parmesan; 5 - noodles; ... stand 30 minutes before serving.
Ingredients: 17 (basil .. cheese .. noodles .. oregano .. sauce ...)
|
- 42. LASAGNE SWIRLS
- Cook noodles in a ... and drain again. Squeeze spinach to remove excess moisture. ... 1/2 cups of the Parmesan cheese. Add ricotta, salt, 1/2 teaspoon ... Parmesan cheese. Makes 16 swirls.
Ingredients: 13 (cheese .. leaves .. noodles .. nutmeg .. oil .. sauce ...)
|
- 43. MALFATTI
- Mix drained, chopped spinach with other ingredients in ... butter and freshly grated Parmesan cheese.
Ingredients: 13 (cheese .. crumbs .. eggs .. nutmeg .. onions .. parsley ...)
|
- 44. PROSCIUTTO APPETIZER CUPS (Italian)
- Cook spinach; drain well. In medium bowl, combine spinach, Parmesan, mushrooms, onions, oregano, ... oven. Remove. Can be frozen.
Ingredients: 9 (cheese .. ham .. onion .. oregano .. salt .. spinach ...)
|
- 45. STUFFED SHELL CASSEROLE
- Cook shells according to ... 15 minutes. Place thawed spinach in a strainer and ... Add the chopped spinach, Ricotta cheese, Mozzarella cheese, onion ... over shells. Sprinkle with Parmesan cheese. Bake at 350 degrees for 30 minutes. Serves 6.
Ingredients: 11 (cheese .. eggs .. nutmeg .. salt .. sauce .. sausage ...)
|
- 46. STUFFED SHELLS FLORENTINE
- In bowl, mix well first 6 ingredients. Stuff about 3 tablespoons cheese mixture into shell. In 13 x 9 pan, spread 1/2 of spaghetti sauce, spoon ...
Ingredients: 8 (cheese ...)
|
- 47. STUFFED TUFOLI
- Cook spinach according to package directions, ... place spinach, ground beef, ricotta, beaten eggs, Parmesan cheese and bread crumbs. ... cheese over top of sauce.
Ingredients: 9 (beef .. cheese .. crumbs .. ricotta .. sauce .. shells ...)
|
- 48. TORTELLINI WITH THREE CHEESE TUNA SAUCE
- Cook tortellini in boiling ... 2 minutes. Whisk in ricotta cheese and milk. Add ... Makes 4 to 5 servings.
Ingredients: 12 (cheese .. chunks .. egg .. milk .. peel ...)
|
- 49. VEGETABLE LASAGNA
- Coarsely chop spinach and broccoli (2 cups). ... skillet from heat. Mix Ricotta and eggs; set aside. ... heat and stir in Parmesan cheese. Layer 1/2 of ... 10 minutes for easier serving.
Ingredients: 13 (broccoli .. carrots .. cheese .. eggs .. flour ...)
|
- 50. VEGETABLE LASAGNE
- Prepare noodles according to ... dish. In bowl, combine Ricotta and parsley. Layer 1/3 each lasagne, sauce, spinach, zucchini, mushrooms, Ricotta mixture, Mozzarella and Parmesan cheese. Repeat layers. Cover, ... stand 5 minutes before cutting.
Ingredients: 13 (basil .. carrot .. cheese .. mushrooms .. noodles ...)
|