- 41. ICE CREAM SUNDAE DESSERT
- Crush half of Oreos. Place in 9 x 13 pan. Cut ice cream into thirds. Flatten on top of crushed Oreos. Place pan in freezer. Warm hot fudge topping. ...
Ingredients: 4 (cream .. oreos .. peanuts ...)
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- 42. PEANUT DESSERT
- Combine flour, butter and 2/3 cup peanuts. Press into 9 x 13 inch pan. Bake at 350 degrees for 15 to 20 minutes. Cool. Mix together cream cheese, ...
Ingredients: 12 (flour .. milk .. nuts .. peanuts .. sugar .. whip ...)
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- 43. BUSTER BAR DESSERT
- Mix cookie crumbs with 1/2 cup melted butter like pie crust. Pat into 9 x 13 inch pan and 8 inch square pan (makes both). Refrigerate 1 hour. Slice ...
Ingredients: 8 (milk .. peanuts .. semi-sweet .. sugar .. vanilla ...)
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- 44. BUSTER BAR DESSERT
- Melt 1/2 cup butter and mix with crushed cookies. Pat into 9 x 13 inch pan. Refrigerate 1 hour. Then spread softened ice cream on base. Sprinkle 1/2 ...
Ingredients: 9 (chips .. cream .. milk .. peanuts .. sugar .. vanilla ...)
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- 45. KATHY'S BUSTER BAR DESSERT
- Mix together 1/2 cup butter, the powdered sugar and boil for 8 minutes, along with the chocolate chips. Remove from heat and add vanilla. Cool. Mix ...
Ingredients: 9 (chips .. cream .. milk .. peanuts .. sugar .. vanilla ...)
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- 46. POLISH DRUM STICK DESSERT
- Layer one: Mix 2 cups crushed vanilla wafers, 2/3 cup crushed peanuts and 1/4 cup melted butter. Put in 9 x 13 inch pan. Bake 10 minutes at 350 ...
Ingredients: 10 (cheese .. milk .. peanuts .. sguar .. top .. wafers ...)
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- 47. BUSTER BAR DESSERT
- Mix crushed Oreos and butter, press in a 9x13 inch pan. Spread ice cream on top of crushed Oreos. Sprinkle with peanuts. Freeze until firm. Combine ...
Ingredients: 9 (chips .. cream .. milk .. peanuts .. sugar .. vanilla ...)
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- 48. BUSTER BAR DESSERT
- Mix crushed cookies with butter. Save 1/3 cup, put rest in 9 x 13 inch pan. Set aside. Cook butter, powdered sugar, eggs and melted chocolate until ...
Ingredients: 8 (cream .. eggs .. finely .. peanuts .. sugar ...)
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- 49. BUSTER BAR DESSERT
- Mix powdered sugar, evaporated ... a 9"x13" pan. Put Spanish peanuts over cookie mixture ... chip mixture and freeze overnight.
Ingredients: 9 (chips .. cookies .. milk .. peanuts .. sugar .. vanilla ...)
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- 50. MOM'S CHOCOLATE DESSERT
- Press crushed Oreo cookies ... Sprinkle with 1/2 cup Spanish peanuts and freeze. Boil ... freeze until ready to serve.
Ingredients: 8 (chips .. cream .. milk .. peanuts .. sugar ...)
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