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Results 41 - 50 of 82 for spaghetti veal.

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41. VEAL SCALLOPINI
Pound and cube meat. Coat in seasoned flour. Brown in hot olive oil in skillet. Put meat in a baking dish. In same skillet, heat vermouth and ...
Ingredients: 10  (bouillon .. cheese .. flour .. mushrooms .. paprika ...)
42. SPAGHETTI SAUCE WITH MEATBALLS
Brown pork in salad ... 1/2 hour. Serve over spaghetti. NOTE: This recipe ... sauce. This freezes well, also.
Ingredients: 15  (cheese .. chop .. eggs .. oil .. oregano .. salt ...)
43. CHICKEN OR VEAL PARMESAN
Dip meat in egg, then in bread crumbs mixed with 1/2 cup Parmesan. Cook in thin layer oil in fry pan until golden. Mix sauce with 1 cup Parmesan. ...
Ingredients: 7  (crumbs .. parmesan .. sauce .. slices .. veal ...)
44. FAST & EASY VEAL PARMESAN
Heat oil in skillet. Dip cutlets in eggs, then in crumbs. Brown slowly on both sides. Put in baking dish and pour on sauce. Top with cheese. Bake at ...
Ingredients: 6  (cheese .. crumbs .. cutlets .. oil .. sauce ...)
45. QUICK AND EASY VEAL PARMIGIANA
In a rectangular glass ... cook 2 portions of spaghetti noodles as a side dish. Serves 4.
Ingredients: 8  (cheese .. sauce .. spray ...)
46. VEAL (OR CHICKEN) PARMIGIANA
Pound cutlets until thin. ... baking pan. Pour the spaghetti sauce over and top ... begins to brown. Serves 6.
Ingredients: 8  (cheese .. crumbs .. cutlets .. oil .. sauce ...)
47. VEAL PARMEGIAN
Spoon 2 tablespoons sauce as a base for each pattie into a baking dish. Place patties and place about 1 ounce of mushrooms on top of the edges of ...
Ingredients: 6  (best .. cheese .. mushrooms .. patties .. sauce ...)
48. VEAL PARMESAN
Pound cutlets with a ... browned. Place a little spaghetti sauce in shallow baking ... recipe, you can layer ingredients.
Ingredients: 9  (crumbs .. flour .. oil .. oregano .. sauce ...)
49. VEAL PARMESAN
Mix bread crumbs, cheese, salt and paprika. Dip chops in beaten egg and roll in crumb mix. Heat butter and brown chops on both sides. Cover each chop ...
Ingredients: 9  (cheese .. chops .. crumbs .. paprika .. salt .. sauce ...)
50. VEAL PARMESAN
Combine bread crumbs, cheese, salt and pepper. Dip cutlets in egg then crumbs. Brown on both sides in hot oil. Drain. Spread 1/2 cup sauce in 11"x7" ...
Ingredients: 8  (cheese .. crumbs .. mushrooms .. oil ...)
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