- 41. SNICKERDOODLE COFFEE CAKE
- Mix all above ingredients and put in greased 8 x 13 inch pan. Combine topping ingredients and pour over cake batter. Bake 30-35 minutes at 325 ...
Ingredients: 12 (cinnamon .. egg .. extract .. flour .. sugar .. vanilla ...)
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- 42. SNICKERDOODLE COFFEE CAKE
- Mix together the flour, sugar, baking powder, salt, cinnamon, milk, butter and egg. Pour into a greased and floured 8 or 9 inch square pan. Sprinkle ...
Ingredients: 8 (cinnamon .. egg .. flour .. milk .. salt .. sugar ...)
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- 43. SNICKERDOODLE COFFEE CAKE
- Mix topping ingredients and set aside. Set oven at 400 degrees, grease 9 x 9 inch pan. Cut shortening (may use butter) into dry ingredients. Add milk ...
Ingredients: 10 (cinnamon .. egg .. flour .. milk .. salt .. sugar ...)
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- 44. SNICKERDOODLE COFFEE CAKE
- TOPPING: Mix sugar and cinnamon. Cut in butter with a fork until mixture makes coarse crumbs; reserve. CAKE: Grease an 8" square pan and heat oven to ...
Ingredients: 9 (cinnamon .. egg .. flour .. milk .. salt .. sugar ...)
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- 45. SNICKERDOODLE COFFEECAKE
- Preheat oven to 375 degrees. Sift together flour, cream of tartar, baking soda and salt; set aside. In a mixing bowl, cream together butter and 3/4 ...
Ingredients: 9 (cinnamon .. egg .. flour .. raisins .. salt .. soda ...)
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- 46. SNICKERDOODLE COOKIES
- Cream sugar and butter. Beat in eggs and vanilla. Combine flour, salt, baking soda and cream of tartar. Stir in butter mixture. Combine sugar and ...
Ingredients: 10 (cinnamon .. eggs .. flour .. salt .. soda .. sugar ...)
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- 47. SNICKERDOODLE COOKIES
- Heat oven to 350 to 375 degrees. Mix 1 1/2 cups sugar, shortening and eggs. Stir in flour, cream of tartar, baking soda and salt. Shape into balls. ...
Ingredients: 9 (cinnamon .. eggs .. flour .. salt .. soda .. sugar ...)
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- 48. SNICKERDOODLE COOKIES
- Roll in balls and roll in cinnamon and sugar. Amounts: 3 tablespoons sugar and 3 teaspoons ground cinnamon. Bake at 375 degrees for 8 to 10 minutes. ...
Ingredients: 7 (crisco .. eggs .. flour .. salt .. soda .. sugar ...)
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- 49. SNICKERDOODLE COOKIES
- Chill dough. Roll into teaspoon balls. Roll ball into a mixture of 2 tablespoons sugar and 2 teaspoons cinnamon. Place about 2 inches apart on ...
Ingredients: 7 (crisco .. eggs .. flour .. salt .. soda .. sugar ...)
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- 50. SNICKERDOODLE COOKIES
- Cream butter and sugar; beat in eggs and mix well. Sift dry ingredients and add to butter and sugar. Add vanilla. Form in small balls and roll in ...
Ingredients: 7 (eggs .. flour .. salt .. soda .. sugar .. vanilla ...)
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