- 41. BRAISED BEEF ROAST
- Rub meat with flour, salt and pepper. Brown all sides in roasting pan over high heat. Add onions and cook until golden brown. Add 1/2 cup brandy, ...
Ingredients: 11 (beef .. bouillon .. brandy .. flour .. marjoram ...)
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- 42. GRILLED BEEF TRI-TIP ROAST
- Combine onion, brown sugar, ... cinnamon; spread evenly over roast. Place roast on ... Season to taste with salt.
Ingredients: 8 (cinnamon .. onion .. sauce .. sugar ...)
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- 43. POT ROAST SUPREME
- Coat roast with flour, melt butter ... to coat meat to serve.
Ingredients: 10 (flour .. roast .. tomatoes .. worcestershire ...)
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- 44. SOUL COOKED ROAST
- In large mixing bowl ... for desired thickness. Place roast in slow cooker and ... Great with potatoes or rice.
Ingredients: 3 (roast .. soup ...)
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- 45. GRILLED TRI-TIP ROAST
- Combine onion, brown sugar, ... over surface of beef tri-tip roast. Place roast on ... thin slices. Makes 8 servings.
Ingredients: 8 (cinnamon .. onion .. sauce .. sugar ...)
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- 46. TERUKO'S ORIENTAL ROAST BEEF
- Preheat oven to 375 degrees. Trim off all fat from the meat. Make cuts in several places on the surface of the meat and insert a piece of garlic in ...
Ingredients: 7 (end .. roast .. sauce ...)
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- 47. CHUCK WAGON ROAST
- Sprinkle both sides of ... set 1/2 hour. Marinate roast or steaks in spice ... suit. Marinade has great taste!
Ingredients: 9 (juice .. marjoram .. oil .. onion .. steak .. thyme ...)
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- 48. ITALIAN ROAST BEEF
- Bake roast in 350 degree oven ... on fresh French bread rolls.
Ingredients: 10 (cubes .. marjoram .. oregano .. roast .. sauce ...)
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- 49. POT ROAST
- Stuff roast with garlic then rub ... water and wine when needed.
Ingredients: 8 (flour .. garlic .. oil .. onion .. roast ...)
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- 50. TO-EACH-HIS-OWN POT ROASTS
- Cut roast in boneless individual pieces, ... added during the last hour.
Ingredients: 7 (fat .. flour .. onion .. potatoes ...)
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