- 41. SHRIMP FRIED RICE
- Cook 2 cups of Uncle Bens rice. Saute shrimp in a little bit ... serve 6 to 8 people.
Ingredients: 11 (carrots .. celery .. onion .. peppers .. rice .. whole ...)
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- 42. SHRIMP FRIED RICE
- Fry shrimp in oil in deep ... minutes, stirring constantly. Add rice and soy sauce; fry ... for a fantastic taste sensation).
Ingredients: 9 (mushrooms .. oil .. rice .. salt .. sauce .. shrimp ...)
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- 43. SHRIMP FRIED RICE
- Heat oil (1 tablespoon) ... and brown onion and rice. Add shrimp, stirring while cooking ... minutes. Serve topped with shredded eggs
Ingredients: 10 (chestnuts .. cold .. mushrooms .. oil .. onion ...)
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- 44. SHRIMP FRIED RICE
- Dice all seasonings, saute ... oil until tender. Add shrimp, cook until tender. ... small bits, add cooked rice to dressing mixture, then ... Add all spices to taste.
Ingredients: 8 (carrots .. eggs .. onion .. onions .. shrimp .. sprouts ...)
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- 45. SHRIMP FRIED RICE
- In a wok or ... then stir fry the shrimp until done. Remove and ... pan and stir fry rice until hot. Add eggs, ... soy sauce and green onions.
Ingredients: 7 (oil .. pieces .. rice .. sauce ...)
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- 46. SHRIMP FRIED RICE
- Heat one tablespoon oil ... and brown onion and rice. Add shrimp, stirring while cooking ... with shredded egg. Serves 6.
Ingredients: 10 (chestnuts .. cold .. mushrooms .. oil .. onion ...)
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- 47. SHRIMP FRIED RICE
- Make rice according to directions and ... rice. Add the drained shrimp. Let it heat through on low heat until hot. Serve immediately.
Ingredients: 8 (chestnuts .. eggs .. fry .. oil .. onions .. rice ...)
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- 48. SHRIMP FRIED RICE
- Mix eggs with 2 ... eggs and scramble, add shrimp and tablespoon soy sauce and cook until heated.
Ingredients: 6 (eggs .. oil .. rice .. sauce .. shrimp ...)
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- 49. SHRIMP FRIED RICE
- Add a little water to rice to loosen grains. Mix beaten eggs and shrimp; in a bowl. ... for 2 minutes, stirring lightly.
Ingredients: 9 (rice .. sauce .. sherry .. shrimp ...)
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- 50. ORIENTAL SHRIMP FRIED RICE
- Cut shrimp into small pieces. Mix ... oil in wok. Add rice and soy sauce. Stir ... serving. Serves 4 to 5.
Ingredients: 8 (cornstarch .. oil .. rice .. salt .. sauce ...)
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