- 41. TEXAS SHRIMP DIP
- Combine. Makes about 2 cups dip.
Ingredients: 6 (cheese .. mayonnaise .. olives .. onion .. shrimp ...)
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- 42. SHRIMP BLUE CHEESE DIP
- Gradually blend soup and ... Do not overbeat or dip will be too thin. Chill. Great for a variety of fresh vegetables.
Ingredients: 6 (onion .. sherry .. soup ...)
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- 43. SHRIMP DIP
- Beat together first 3 ingredients. Stir in mayonnaise. Chill for 2 or more hours. Stir well before serving. Makes 1 1/2 cups of dip.
Ingredients: 4 (celery .. instead .. mayonnaise ...)
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- 44. BABY SHRIMP AND ONION DIP
- Mash 1 (6 7/8 oz.) can baby shrimp with 2 tablespoons chopped ... seasoned salt. Use as dip and spread on your favorite crackers.
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- 45. DEB'S SHRIMP DIP
- Mix together. Leave sit 6-8 hours before using as chip dip.
Ingredients: 5 (cheese .. onion .. sauce .. shrimp ...)
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- 46. SHRIMP DIP
- Mix all ingredients well. Add milk to make dip consistency.
Ingredients: 4 (sauce .. shrimp ...)
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- 47. DELICIOUS SHRIMP DIP
- Mix all together. Great as dip with crackers or vegetables.
Ingredients: 7 (juice .. milk .. salt .. sauce ...)
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- 48. HOT SHRIMP DIP
- Put all ingredients into a saucepan except milk. Add the milk a tablespoon at a time to bring the mixture to whatever consistency you prefer. Heat ...
Ingredients: 5 (cheese .. milk .. onions .. shrimp .. soup)
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- 49. SHRIMP DIP FOR VEGETABLES
- Blend until creamy and smooth. Makes 1 1/2 cups dip.
Ingredients: 7 (cream .. juice .. oz. .. sauce .. shrimp ...)
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- 50. SHRIMP DIP
- Mix and refrigerate 4 hours before eating.
Ingredients: 6 (cream .. mayonnaise .. sauce .. shrimp ...)
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