- 41. CRUNCHY ORIENTAL CHICKEN SALAD
- In jar with tight ... bowl, combine dressing and chicken; toss to coat, ... 4 servings. To toast sesame seed, spread in skillet. ... seconds, then in ice water.
Ingredients: 18 (bowls .. cabbage .. carrots .. honey .. leaves ...)
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- 42. GINGER SPICED CHICKEN
- Saute chicken an garlic in oil ... into chicken mixture. Add ginger and bouillon cubes. Cook ... sprinkle with nuts and sesame seeds. Makes 4 servings.
Ingredients: 14 (cornstarch .. cube .. mushrooms .. oil .. optional ...)
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- 43. HONEYED CHICKEN TERIYAKI
- Cut chicken in 2 inch squares; ... honey, sherry, garlic, and ginger in a small pan. ... baking pan. Sprinkle with sesame seeds. Bake at 250 ... hot or at room temperature.
Ingredients: 12 (flour .. honey .. salt .. sauce .. seeds .. sherry ...)
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- 44. MOO SHI CHICKEN
- Heat wok with 2 ... and 1 teaspoon chopped ginger. Remove when cabbage ... tablespoons cooking oil. Fry chicken until done. Add garlic, ... serving, add 1-2 tablespoons sesame seed oil.
Ingredients: 6 (garlic .. oil .. sauce ...)
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- 45. ORIENTAL CHICKEN SALAD
- Cook spaghetti until tender. ... pan. In saucepan, heat sesame seeds until golden brown. ... in soy sauce, oil, ginger, vinegar, peanut butter ... carrots with sauce. Cut chicken into strips and add ... warm or at room temperature.
Ingredients: 12 (creamy .. flakes .. oil .. sauce .. scallions .. seeds ...)
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- 46. PAGODA CHICKEN WINGS
- Combine soy sauce, honey, sesame seed, garlic, ginger, cinnamon, cloves, anise ... mix well. Pour over chicken in large plastic bag. ... 4 to 6 appetizer servings.
Ingredients: 10 (cinnamon .. cloves .. honey .. sauce .. wings ...)
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- 47. STIR - FRY CHICKEN
- Slice chicken into 3 x 1/2 ... celery, mushrooms, garlic, and ginger root. Stir-fry 5 minutes. ... sauce. Serve, garnished with sesame seeds.
Ingredients: 11 (broth .. cornstarch .. cutlets .. juice .. oil ...)
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- 48. TERIYAKI CHICKEN SANDWICH
- Mix first 10 ingredients together. Add chicken breast. Marinade overnight covered. ... breasts over medium barbeque coals.
Ingredients: 13 (boneless .. buns .. cloves .. oil .. onion .. sauce ...)
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- 49. SESAME CHICKEN NUGGETS
- Cut chicken into bite sized cubes. ... wine, egg whites and ginger. Marinate 1 hour. Combine bread crumbs and sesame seeds. Roll chicken cubes ... for 8 minutes. Serves 6.
Ingredients: 8 (boneless .. crumbs .. ground .. oil .. sauce .. seeds ...)
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- 50. SESAME CHICKEN
- Mix 4 tablespoons soy sauce and 2 teaspoons sesame oil together and marinate chicken chunks briefly; drain. Put ... oil with honey, sherry, ginger and green onion. Top ... 350 degrees or serve cold.
Ingredients: 7 (chunks .. honey .. oil .. sauce .. sherry ...)
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