- 41. SCOTCH SHORTBREADS
- Preheat oven to 325 degrees. Place all ingredients in bowl and work lightly with wooden spoon or fingers. Press into well-buttered 9 x 13 inch baking ...
Ingredients: 6 (flour .. oats .. salt .. sugar .. vanilla ...)
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- 42. SCOTCH SHORTBREAD
- Soften butter - do not melt. Mix all dry ingredients with butter. Roll out on well-floured board and cut with cutters. Sprinkle with sugar and bake ...
Ingredients: 5 (flour .. salt .. sugar ...)
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- 43. SCOTCH SHORTBREAD
- Heat oven to 350 degrees. Cream butter and sugar work in flour. Roll dough 1/2 inch thick on lightly floured board (cloth covered) cut into small ...
Ingredients: 3 (flour .. sugar ...)
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- 44. SCOTCH SHORTBREAD
- Use a jelly roll size cookie sheet. 1/2 pound butter and about 1" or walnut size piece of butter. Melt butter in pan (cookie sheet). Stir in 2 cups ...
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- 45. GRAMMY GOAD'S SCOTCH SHORTBREAD
- Mix butter and sugar until fluffy. Add flour gradually. Make a roll of dough on lightly floured board. Cut into 1/3 inch rounds. Put onto cookie ...
Ingredients: 3 (sugar ...)
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- 46. SCOTCH SHORTBREAD COOKIES
- Beat butter and sugar until fluffy. Stir in flour about 1/3 at a time. Mix well with hands. Roll out 1/2 inch thick. Cut. Bake at 300 degrees 20-25 ...
Ingredients: 3 (sugar ...)
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- 47. SCOTCH SHORTBREAD
- Sift the flour twice and rub in the butter with the hands; add the sugar and knead and mix, either on a board or in a bowl, until a dough is formed. ...
Ingredients: 4 (almonds .. flour .. sugar ...)
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- 48. SCOTCH SHORTBREAD
- Sift dry ingredients together and blend into the butter. Pat the dough into an ungreased 9 x 9 inch pan. Pierce with a fork through the dough every ...
Ingredients: 4 (flour .. salt .. sugar ...)
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- 49. SCOTCH SHORTBREAD
- Cream butter and sugar. Work in flour until dough cracks and is light and fluffy. Knead, roll, pat into greased pan. Prick dough with tines of fork, ...
Ingredients: 3 (flour .. sugar ...)
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- 50. SCOTCH SHORTBREAD
- Knead with a little extra flour. Pat into 4 pie plates and bake in oven for 15 to 20 minutes at 350 degrees. But into wedges while hot and place in ...
Ingredients: 3 (flour .. sugar ...)
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