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Results 41 - 50 of 99 for schnitzel.

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41. PORK SCHNITZEL
Pound cutlets (or chops) thin sprinkle with salt and pepper. On a plate put the beaten egg and on another plate put the bread crumbs. Dip in egg, ...
Ingredients: 5  (chops .. crumbs .. oil ...)
42. PORK SCHNITZEL
Pound chops and slit edges. Dip in flour, salt and pepper. Dip in egg and milk, then bread crumbs. Fry in butter browning on both sides; remove from ...
Ingredients: 10  (broth .. chops .. cream .. crumbs .. egg .. flour ...)
43. PORK SCHNITZEL
Pound pork 1/8 to 1/4 inch thick. Cut slits around edges to prevent curling. Coat meat with flour, salt and pepper. Mix egg and milk. Dip cutlets in ...
Ingredients: 11  (broth .. cream .. crumbs .. cutlets .. egg .. flour ...)
44. PORK SCHNITZEL
Pound pork 1/4 to 1/8 inch thick. Cut small slits around edges to prevent curling. Coat meat with mixture of the 1/4 cup flour, the seasoned salt and ...
Ingredients: 13  (broth .. cream .. crumbs .. egg .. flour .. milk ...)
45. PRAGUER SCHNITZEL
Beat egg and milk together. Salt and pepper to taste. Place a slice of cheese between each cutlet and piece of ham. Dip first in milk mixture, then ...
Ingredients: 6  (cheese .. crumbs .. cutlets .. egg .. ham .. milk)
46. PUTEN SCHNITZEL
Wash and dry meat. Beat egg with 1 tablespoon water or milk. Mix bread crumbs with seasoned salt and pepper. Dip meat in egg and in bread crumbs. Let ...
Ingredients: 6  (capers .. crumbs .. egg ...)
47. SCHNITZEL BEANS AND BACON WITH POTATOES
Fry the bacon until crisp, add to string beans and water, and cook about 20 minutes. Add the potatoes and other ingredients and cook until potatoes ...
Ingredients: 8  (bacon .. lard .. pieces .. salt ...)
48. SCHNITZEL BEANS (GERMAN)
Fry chopped bacon until brown. Add sugar and vinegar to bacon and fat. Cook until sugar is dissolved. Add onions and green beans; simmer about 20 ...
Ingredients: 5  (sugar .. vinegar ...)
49. SCHNITZEL BEANS
Fry chopped bacon until brown. Add sugar and vinegar to bacon and fat. Cook until sugar is dissolved. Add green beans, simmer about 20 minutes. Add ...
Ingredients: 5  (bacon .. sugar .. vinegar ...)
50. SCHNITZEL BEANS
Fry chopped bacon and onion together until brown. Add sugar and vinegar to bacon and fat. Cook until sugar is dissolved. Add green beans; simmer ...
Ingredients: 5  (bacon .. sugar .. vinegar ...)
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