- 41. RATATOUILLE
- Saute garlic and onion ... covered bowl. Add zucchini, yellow squash, peppers and mushrooms. ... Can be frozen. Serves 8-10.
Ingredients: 14 (chunks .. hearts .. oil .. seasonings .. tomatoes ...)
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- 42. RICE CASSEROLE
- 1. Melt 2 tablespoons ... pan saute zucchini and yellow squash in remaining butter. Cook, ... needs to added to recipe.
Ingredients: 12 (broth .. cheese .. juice .. optional .. rice .. zucchini ...)
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- 43. GRILLED RATATOULLE
- To prepare: Saute rosemary ... crisp. Slice eggplant, zucchini, squash and onion to approximately ... Season with salt and pepper.
Ingredients: 15 (anchovies .. chiffonades .. eggplants .. garlic ...)
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- 44. SAUTEED BABY VEGETABLES
- Heat the oil in ... and add the zucchini, squash and eggplant. Saute, stirring ... parsley and serve. Serves 4.
Ingredients: 12 (garlic .. lengthwise .. oil .. thyme .. tomatoes ...)
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- 45. SUMMER PASTA SAUCE
- In large cast iron chicken fryer or similar pot, place the olive oil and the chopped fine garlic. With heat on medium, saute the garlic and add the ...
Ingredients: 10 (large .. mushrooms .. oil ...)
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- 46. LINGUINI WITH CHICKEN AND SAUSAGE
- In large skillet, saute ... garlic, onions, peppers and squash. Sprinkle with remaining ... tastes even better. 8 servings.
Ingredients: 14 (chunks .. linguini .. oil .. parmesan .. pieces ...)
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- 47. SEAFOOD VEGETABLES CREOLE
- NOTE: May increase seafood amounts for heartier dish. Saute shrimp and scallops in enough oil to coat pan. Add 1 clove minced garlic. Remove from pan ...
Ingredients: 13 (oil .. scallops .. shrimp ...)
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- 48. TORTELLINI PRIMAVERA SALAD
- Bring large pot of water to boil. Meanwhile cut squash into 2 inch strips. ... about 30 minutes before serving.
Ingredients: 16 (basil .. cheese .. garlic .. mushrooms .. oil .. oregano ...)
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- 49. MARK'S SPECIALTY
- 1. Saute garlic until ... then add zucchini and yellow squash and saute all vegetables ... side dish, shrimp not necessary.
Ingredients: 9 (oil .. shrimp ...)
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- 50. SHRIMP & RICE
- Saute garlic in butter in large skillet until soft. Add shrimp and saute until done. Remove shrimp; reserve drippings. Add remaining ingredients and ...
Ingredients: 7 (garlic .. oil ...)
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