- 41. SAUSAGE ROLLS
- Mix biscuit mix and milk together. Roll out on table. Mix ... roll. Cut into small rolls 2 inches long. Prick ... brown. Makes 30 small rolls.
Ingredients: 6 (breadcrumbs .. egg .. meat .. milk ...)
|
- 42. SAUSAGE ROLL
- Mix first 4 ingredients. ... and onions over top. Roll up from narrow end. ... 45 minutes. Makes 8 servings.
Ingredients: 6 (crumbs .. onions .. sauce .. sausage ...)
|
- 43. SAUSAGE ROLLS
- Combine yeast and sugar ... around small piece of sausage. (I like to use Little Smokies.) Place rolls on greased cookie sheet ... about 60 to 70 rolls.
Ingredients: 7 (eggs .. milk .. salt .. sugar ...)
|
- 44. SAUSAGE ROLLS
- Combine all ingredients. Roll into walnut size balls. ... in regular oven or microwave.
Ingredients: 3 (cheese .. sausage ...)
|
- 45. SAUSAGE ROLLS
- Mix well together. Use pie dough recipe for crust. Roll dough out about 15x5 ... yield 6 to 8 rolls.
Ingredients: 6 (sausage ...)
|
- 46. SAUSAGE ROLLS
- Brown meats and drain. ... prepared dough is fine). Roll out 1/8 to 1/4 ... for 2 to 3 days.
Ingredients: 6 (beef .. flour .. sausage ...)
|
- 47. SAUSAGE ROLLS
- Mix all ingredients together. Roll into small balls. Bake at 400 degrees for 20 to 25 minutes, then eat and enjoy.
Ingredients: 3 (cheese .. sausage ...)
|
- 48. SAUSAGE ROLLS
- Mix all ingredients together. Roll into small balls, bake ... to 1 month in refrigerator.
Ingredients: 7 (mustard .. sausage .. sugar .. vinegar .. yolk ...)
|
- 49. ITALIAN SAUSAGE ROLL
- Fry sausage until brown and drain. ... fry until tender. Drain. Roll out dough to size ... minutes or until very brown.
Ingredients: 7 (dough .. egg .. oil .. onion .. peppers .. sausage ...)
|
- 50. SAUSAGE ROLLS
- Cook sausage, crumble and drain. ... with sausage mixture and roll up. Wrap with 1/2 ... or until bacon is done.
Ingredients: 4 (bacon .. bread .. cheese .. sausage)
|
