- 41. CORNISH HENS WITH ORANGE-RAISIN SAUCE
- Thaw items, if frozen. Heat oven to 350 degrees. Wash hens and pat dry. Rub ... remaining sauce separately. Serves 4.
Ingredients: 14 (broth .. each .. flour .. juice .. milk .. paprika ...)
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- 42. CORNISH HENS
- Gently wash hens, then season with ... for 15 minutes until brown.
Ingredients: 7 (celery .. hens .. onion .. salt ...)
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- 43. ROASTED CORNISH HENS
- Wash and pat dry hens. Sprinkle cavity with ... if placed on rack in pan
Ingredients: 6 (hens .. juice .. parsley .. rosemary ...)
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- 44. CORNISH HENS
- Season hen inside and out with ... hens. Sew or skewer openings.
Ingredients: 12 (brandy .. celery .. flour .. hens .. juice .. peel ...)
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- 45. CRANBERRY ORANGE GLAZED CORNISH HENS
- Thaw hens, if frozen. Rinse ... last 20 minutes of roasting.
Ingredients: 8 (cornstarch .. hens .. juice .. marmalade .. oil ...)
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- 46. GLAZED CORNISH HENS
- Thaw hens; wash and pat ... platter; top with remaining sauce.
Ingredients: 14 (cornstarch .. hens .. honey .. juice .. raisins ...)
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- 47. APRICOT CORNISH HEN AND WILD RICE
- Cut hens in half and season ... and all liquid is absorbed.
Ingredients: 9 (hens .. oil .. paprika .. preserves .. seasonings ...)
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- 48. GRILLED CORNISH HENS
- Make Red and Yellow ... knife, cut backbones from hens, then cut each ... separately until ready to serve.
Ingredients: 16 (broth .. juice .. lime .. milk .. oil .. salt ...)
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- 49. APRICOT-GLAZED CORNISH HENS (MICROWAVE)
- Mix apricot preserves and ... Remove giblets from thawed hens. Place hens breast ... hens on rice. Serves 2.
Ingredients: 8 (broth .. juice .. parsley .. preserves .. rice ...)
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- 50. GRILLED GINGERED CORNISH HENS
- Marinate hens at room temperature for ... several times until golden brown.
Ingredients: 5 (hens .. sauce ...)
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