- 41. ROAST BEEF SALAD
- Combine ingredients in large ... used in place of roast beef. Red kidney beans can also be added.
Ingredients: 8 (celery ...)
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- 42. ROAST BEEF
- Combine ingredients and pour over roast beef. Bake at 350 ... thick on top of stove.
Ingredients: 5 (beef .. soup ...)
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- 43. AZOREAN ROAST BEEF
- Beef shouldn't be too fat ... hours. Serves 6-8. Cook roast in a clay pot if you have one; it tastes better.
Ingredients: 12 (allspice .. leaf .. leaves .. roast .. vinegar ...)
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- 44. EASY ROAST BEEF
- marinate overnight for the ... in large bowl. Add roast and turn to coat. ... to 400 degrees. Drain beef, reserving marinade. Transfer ... with marinade, about 45 minutes.
Ingredients: 7 (oil .. roast .. salt .. vinegar ...)
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- 45. ROAST BEEF B-Q
- Roast beef until done. Let cool ... and serve on a bun.
Ingredients: 14 (broth .. catsup .. celery .. juice .. mustard .. oil ...)
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- 46. ROAST BEEF SALAD
- Trim Chinese peas; remove ... bite size pieces. Cut roast beef and red bell pepper ... pour on salad. 3-4 servings.
Ingredients: 9 (juice .. oil .. sauce ...)
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- 47. ROAST BEEF
- Cook until tender. Makes good roast beef sandwiches.
Ingredients: 5 (broth .. soup ...)
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- 48. SAUCE FOR ROAST BEEF
- Mix 2 tablespoons apple ... Cook 5 minutes longer. Roast beef at 325 degrees for ... mixture for last 30 minutes.
Ingredients: 9 (catsup .. cornstarch .. juice .. roast .. salt ...)
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- 49. CHEESE AND ROAST BEEF CROISSANT
- About 45 minutes before ... with mustard; top with roast beef slices, sauteed mushrooms, tomato ... servings. 380 calories per serving.
Ingredients: 8 (beef .. croissants .. mustard .. tomato ...)
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- 50. QUICK AND EASY HOT ROAST BEEF SANDWICHES
- Make gravy in casserole dish on top of stove. Add roast beef and allow to simmer ... Takes less than 20 minutes.
Ingredients: 7 (casserole .. cheese .. crepes .. crispy .. potatoes ...)
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