- 41. STRAWBERRY AND RHUBARB JAM
- Bring strawberries and rhubarb to a boil in ... in refrigerator. Makes 7 pints.
Ingredients: 4 (jello .. rhubarb .. sugar ...)
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- 42. RHUBARB-STRAWBERRY JAM
- 1. Cut rhubarb into 1" pieces. Cover ... into jelly glasses and seal.
Ingredients: 3 (rhubarb .. strawberries .. sugar)
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- 43. RHUBARB-STRAWBERRY JAM
- Mix rhubarb and sugar and refrigerate ... Refrigerate. Can also be frozen.
Ingredients: 3 (rhubarb .. sugar ...)
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- 44. STRAWBERRY RHUBARB FREEZER JAM
- Combine rhubarb, water and pectin ... until set. Store in freezer.
Ingredients: 5 (rhubarb .. strawberries .. sugar ...)
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- 45. STRAWBERRY RHUBARB JAM
- Clean and cut rhubarb into small pieces. Sprinkle ... Jello. Put into jars immediately.
Ingredients: 4 (jello .. rhubarb .. sugar ...)
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- 46. RHUBARB - STRAWBERRY JAM
- Boil rhubarb, sugar and strawberries, 15 minutes. Add Jello. Stir until dissolved. Seal with paraffin or refrigerate.
Ingredients: 4 (jello .. rhubarb .. strawberries .. sugar)
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- 47. RHUBARB-STRAWBERRY JAM
- Combine rhubarb, sugar and pineapple ... Very good keeper in freezer.
Ingredients: 4 (jello .. pineapple .. rhubarb .. sugar)
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- 48. STRAWBERRY RHUBARB FREEZER JAM
- Let rhubarb and sugar set overnight. ... containers and store in freezer.
Ingredients: 3 (jello .. sugar ...)
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- 49. RHUBARB-STRAWBERRY JAM
- Wash and trim rhubarb, cut, don't peel ... add hot wax to seal.
Ingredients: 3 (strawberries .. sugar ...)
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- 50. RHUBARB - STRAWBERRY JAM
- Put sugar in rhubarb and let stand for ... Pour into jars and seal.
Ingredients: 4 (jello .. rhubarb .. strawberries .. sugar)
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