- 41. VINAIGRETTE DRESSING
- Place mustard in bowl and add vinegar as you stir or whisk. Add sugar, salt, pepper and herbs. Slowly drizzle in oil as you continue to stir or ...
Ingredients: 7 (chives .. mustard .. oil .. parsley .. sugar .. vinegar ...)
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- 42. BIBB LETTUCE WITH ORANGE VINAIGRETTE DRESSING
- Toss lettuce and orange sections in salad bowl. Serve with Orange Vinaigrette.
Ingredients: 7 (juice .. lettuce .. mustard .. oil .. orange .. vinegar ...)
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- 43. SALAD WITH RASPBERRY VINAIGRETTE DRESSING
- Mix all ingredients together to dress salad. Makes 6 to 8 servings.
Ingredients: 15 (avocado .. cardamom .. cheese .. hazelnuts .. mustard ...)
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- 44. GARLIC VINAIGRETTE DRESSING
- Put all ingredients into ... well. Makes 1 cup dressing. Per 2 tablespoons: 160 calories, 0 grams protein, 18 grams fat, 1 gram carbohydrates.
Ingredients: 7 (flakes .. garlic .. leaves .. oil .. salt .. vinegar ...)
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- 45. VINAIGRETTE DRESSING
- Blend all the ingredients, ... well combined. Transfer the dressing to a container and add pepper to taste.
Ingredients: 8 (mustard .. oil .. parsley .. salt .. shallots .. vinegar ...)
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- 46. BEEF WITH RED ONION MUSTARD VINAIGRETTE
- Marinate the meat overnight in the Italian dressing. Grill to desired ... with dressing drizzled over it.
Ingredients: 7 (leaves .. mustard .. oil .. onion .. steak .. vinegar ...)
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- 47. VINAIGRETTE DRESSING
- Mix ingredients in jar ... sugar and salt. This dressing may also be used as a marinade for tomatoes.
Ingredients: 6 (mustard .. oil .. salt .. sugar .. vinegar ...)
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- 48. DIJON VINAIGRETTE SALAD DRESSING
- In bowl, whisk together all ingredients. Serve as a dressing over your favorite salad. ... weeks. Makes about 1 cup.
Ingredients: 5 (mustard .. oil .. salt .. vinegar ...)
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- 49. VINAIGRETTE DRESSING
- Shake all ingredients together ... a tight top. This dressing may be used on any mixed green salad on artichokes, etc. Keep chilled.
Ingredients: 8 (capers .. onion .. parsley .. pimento .. vinegar ...)
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- 50. ITALIAN CHICKEN SALAD ANTIPASTO
- This brilliantly colorful and ... a shallow bed of red and green leaf or ... of your choice. Extra dressing may be kept in ... strips lengthwise. Combine with vinaigrette. Taste and adjust ... arrange attractively around chicken. Dress with vinaigrette. Cooks Note: ... be doubled or tripled, etc.
Ingredients: 14 (breasts .. flakes .. garlic .. hearts .. oil .. onion ...)
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