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Results 41 - 50 of 294 for puffs dough.

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41. CREAM CHEESE PUFFS
Combine first 5 ingredients; ... pecans, pressing nuts into dough. Place on ungreased ... golden. Yields 2 dozen appetizers.
Ingredients: 7  (dough .. onion .. pecans .. pimento .. sauce ...)
42. CHEESE PUFFS
Remove crust from bread and cut into bite size cubes. Melt butter, cream cheese and sharp cheese in double boiler, stirring to blend. Cool slightly. ...
Ingredients: 5  (bread .. cheese .. stiff ...)
43. CREAM PUFF PASTRY
Cook pudding with vanilla ... and let cool completely. DOUGH: Heat water, butter ... chocolate topping - hot fudge.
Ingredients: 10  (cream .. flour .. fudge .. instant .. salt .. sugar ...)
44. CHEESE PUFFS
Place frozen package of "Fillo" dough in refrigerator overnight. Take ... Cut squares again and again.
Ingredients: 10  (cheese .. dough .. eggs .. flakes ...)
45. PARMESAN PUFFS
Preheat oven to 475 degrees. Dip biscuit tops into butter, then cheese. Place cheese side up on baking sheet. Bake until golden, about 8 minutes. ...
Ingredients: 3  (cheese .. dough ...)
46. GREEK TRIANGLES PUFF (Tyropitas)
Beat together 3 cheeses, ... 2 sheets of phyllo dough out of package, keeping ... with a crowd. Serves 15.
Ingredients: 8  (cheese .. dough .. onion .. spinach ...)
47. PIZZA PUFFS
Quarter or break biscuit dough into small pieces and ... add pepperoni with pizza quick.
Ingredients: 3  (cheese .. dough ...)
48. SPINACH AND SWISS CHEESE PUFFS
Mix Swiss Cheese in ... each Crescent triangle. Fold dough over cheese mixture. Make ... for Crescent rolls. Serves 8
Ingredients: 7  (basil .. oregano .. rolls .. spinach ...)
49. BAKED BRIE IN PUFF PASTRY
Set out frozen puff pastry about 20 to ... Turn Brie - crimped dough side down on a ... set 20-25 minutes before serving.
Ingredients: 4  (size .. with ...)
50. POORIS
Mix the first 4 ... to make a firm dough, somewhat like a ... it to make it puff. When the poori ... NOTE: Since these airy puffs are perishable, wait to ... degree oven for 15 minutes.
Ingredients: 5  (flour .. milk .. salt ...)
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