- 41. CREAM CHEESE PUFFS
- Combine first 5 ingredients; ... pecans, pressing nuts into dough. Place on ungreased ... golden. Yields 2 dozen appetizers.
Ingredients: 7 (dough .. onion .. pecans .. pimento .. sauce ...)
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- 42. CHEESE PUFFS
- Remove crust from bread and cut into bite size cubes. Melt butter, cream cheese and sharp cheese in double boiler, stirring to blend. Cool slightly. ...
Ingredients: 5 (bread .. cheese .. stiff ...)
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- 43. CREAM PUFF PASTRY
- Cook pudding with vanilla ... and let cool completely. DOUGH: Heat water, butter ... chocolate topping - hot fudge.
Ingredients: 10 (cream .. flour .. fudge .. instant .. salt .. sugar ...)
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- 44. CHEESE PUFFS
- Place frozen package of "Fillo" dough in refrigerator overnight. Take ... Cut squares again and again.
Ingredients: 10 (cheese .. dough .. eggs .. flakes ...)
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- 45. PARMESAN PUFFS
- Preheat oven to 475 degrees. Dip biscuit tops into butter, then cheese. Place cheese side up on baking sheet. Bake until golden, about 8 minutes. ...
Ingredients: 3 (cheese .. dough ...)
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- 46. GREEK TRIANGLES PUFF (Tyropitas)
- Beat together 3 cheeses, ... 2 sheets of phyllo dough out of package, keeping ... with a crowd. Serves 15.
Ingredients: 8 (cheese .. dough .. onion .. spinach ...)
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- 47. PIZZA PUFFS
- Quarter or break biscuit dough into small pieces and ... add pepperoni with pizza quick.
Ingredients: 3 (cheese .. dough ...)
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- 48. SPINACH AND SWISS CHEESE PUFFS
- Mix Swiss Cheese in ... each Crescent triangle. Fold dough over cheese mixture. Make ... for Crescent rolls. Serves 8
Ingredients: 7 (basil .. oregano .. rolls .. spinach ...)
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- 49. BAKED BRIE IN PUFF PASTRY
- Set out frozen puff pastry about 20 to ... Turn Brie - crimped dough side down on a ... set 20-25 minutes before serving.
Ingredients: 4 (size .. with ...)
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- 50. POORIS
- Mix the first 4 ... to make a firm dough, somewhat like a ... it to make it puff. When the poori ... NOTE: Since these airy puffs are perishable, wait to ... degree oven for 15 minutes.
Ingredients: 5 (flour .. milk .. salt ...)
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