- 41. UNIQUE PRETZELS
- Measure warm water into ... and stir until looks soft. Add salt, sugar and flour. Mix and knead dough until soft and no ... the roll into a pretzel, letters, numbers or ... Let cool completely before handling.
Ingredients: 7 (flour .. salt .. sugar .. yeast ...)
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- 42. SOFT PRETZELS
- Dissolve yeast and sugar ... (1/2 cup) to make soft dough. Knead until smooth, ... inch rope. Twist into pretzel shape, tucking ends under. ... for 12 to 15 minutes.
Ingredients: 7 (flour .. oil .. salt .. sugar .. yeast ...)
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- 43. SOFT PRETZELS
- Preheat oven to 425 ... and flour until a soft dough forms. Knead dough for ... long. Shape in a pretzel shape. Do all six ... golden brown. Makes 12 pretzels.
Ingredients: 8 (egg .. flour .. salt .. sugar .. yeast ...)
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- 44. SOFT PRETZELS
- Measure warm water into ... stir until it looks soft. Add salt, sugar and flour. Mix/knead dough. Shape dough into standard or your own special pretzel shapes. Grease cookie sheets ... 425 degrees for 12-15 minutes.
Ingredients: 7 (egg .. flour .. salt .. vinegar .. yeast ...)
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- 45. SOFT PRETZELS
- Dissolve yeast in water. ... flour gradually until a soft sticky dough forms. Knead 5 to ... out and form into pretzel shapes. Mix egg and ... at 425 degrees. Makes 12.
Ingredients: 8 (egg .. flour .. salt .. sugar .. yeast ...)
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- 46. 90 MINUTE SOFT PRETZELS
- Mix 1 cup flour, ... flour to make a soft dough. On floured board ... inch rope. Shape into pretzels. Place on greased ... until done. Cool on racks.
Ingredients: 8 (sugar .. yeast ...)
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- 47. SOFT PRETZELS
- Dissolve yeast in 1/4 ... to make a stiff dough. Knead 10 minutes ... diameter. Form into a pretzel, wetting ends and ... Best eaten warm, if desired.
Ingredients: 7 (flour .. salt .. soda .. yeast ...)
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- 48. SOFT PRETZELS
- In food processor bowl; ... warm water until a soft dough forms. (Dough will leave ... each section into a pretzel. Let the shaped ... until browned at 425 degrees.
Ingredients: 10 (flour .. salt .. soda .. sugar .. yeast ...)
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- 49. PRETZELS - SOFT
- Place 1 package dry ... to make a stiff dough. Place on lightly ... minutes or until golden brown.
Ingredients: 8 (flour .. salt .. sugar .. yeast ...)
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- 50. SOFT PRETZEL RECIPE
- Dissolve yeast in water. ... Blend in flour. Knead dough on floured surface, until ... for 15 minutes. Makes 30-40.
Ingredients: 7 (salt .. sugar .. yeast ...)
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