- 41. HOT GERMAN POTATO SALAD
- Cut into pieces and fry with 1 chopped onion and some parsley. Then mix together:
Ingredients: 4 (bacon .. sugar ...)
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- 42. GERMAN POTATO SALAD
- In a large skillet ... bowl toss bacon with potatoes and onions. In the ... in cream. Pour over potato mixture, toss gently to coat. Serve warm.
Ingredients: 10 (bacon .. cream .. flour .. onions .. salt .. sugar ...)
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- 43. GOURMET RED POTATO SALAD
- Put potatoes in large pot of ... refrigerate at least 2 hours.
Ingredients: 8 (mayonnaise .. mustard .. salt .. shallots .. vinegar ...)
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- 44. LOW FAT POTATO SALAD
- Steam new potatoes until done. Chill. Slice ... according to number of potatoes.
Ingredients: 6 (bacos .. cheese .. onion .. tomatoes ...)
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- 45. CHUNKY POTATO SALAD
- Dice potatoes. Add chopped onion, ... pimento, relish, mustard and salad dressing and mix well. ... paprika.) Serves 6 to 8.
Ingredients: 11 (mustard .. pimento ...)
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- 46. GERMAN POTATO SALAD
- Boil potatoes in large pot of ... heat and blend in salad dressing. Pour mixture over ... while still warm. Serves 8.
Ingredients: 11 (bacon .. flakes .. mustard .. potatoes .. salt ...)
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- 47. GERMAN POTATO SALAD
- Cook peel and slice potatoes thin. Let cool, add salt and pepper add salad oil set aside. Fry ... add to potatoes. Serve warm.
Ingredients: 9 (bacon .. flour .. oil .. onion .. potatoes .. sugar ...)
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- 48. GREAT AMERICAN POTATO SALAD
- Combine salad dressing, mustard, celery seed, salt and pepper; mix well. Add potatoes, eggs, onion, celery ... mix lightly. Chill; 6 servings.
Ingredients: 10 (mustard .. onion .. pickle .. potatoes .. salt ...)
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- 49. HIDDEN VALLEY RANCH QUICK POTATO SALAD
- Cut slightly cooled potatoes into 1 inch cubes. ... combine potatoes, onions, and salad dressing. Toss gently and ... warm or at room temperature.
Ingredients: 5 (onions ...)
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- 50. ITALIAN POTATO SALAD
- Peel and cut potatoes as for salad. Boil until tender. ... refrigerate until ready to serve.
Ingredients: 9 (hearts .. oregano .. potatoes .. salt .. tomatoes ...)
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