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Results 41 - 50 of about 2130 for potato bake.

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41. GRILLED POTATO - ONION BAKE
Spread 2 tablespoons softened ... over low coals (or bake at 350 degrees) for 50 minutes.
Ingredients: 6  (cheese .. onions ...)
42. KEEFE'S FAVORITE TWICE BAKED POTATOES
Bake potatoes at 400 degrees ... Then return mixture to potato skins. Return to oven at 350 degrees for 10 minutes.
Ingredients: 5  (cheese .. potatoes .. yogurt ...)
43. MUSHROOM-STUFFED BAKED POTATOES
Scrub potatoes. Bake at 425 degrees for ... off top of each potato, carefully scoop out ... minutes or until golden brown.
Ingredients: 8  (cheese .. milk .. potatoes .. salt ...)
44. PARMESAN POTATO BAKE
Heat oven to 350 ... butter. Cover with foil; bake for 30 minutes. Remove ... 2 tablespoons chopped red pepper.
Ingredients: 7  (cheese .. parsley .. salt .. slices ...)
45. ROAST BAKING POTATOES
Select a shallow pan ... over with seasoned salt. Bake uncovered for 1 to ... several times. Yield 10 servings.
Ingredients: 4  (broth .. potatoes .. salt ...)
46. SHAKE 'N BAKE POTATOES
Mix water with oil ... cheese with Shake 'n Bake seasoning in bag. Place few potato strips in bag and ... (20-25 minutes for frozen potatoes).
Ingredients: 7  (cheese .. fries .. oil .. sauce ...)
47. SPINACH FILLED BAKED POTATOES
Cut off a small slice off top of potato, as it sits ... blending well. Refill shells. Bake uncovered at 350 degrees ... oven, sprinkle with Parmesan cheese.
Ingredients: 9  (cheese .. chives .. salt .. spinach .. sugar ...)
48. STUFFED BAKED POTATOES
Wash and bake potatoes at 375 degrees. ... carefully scoop out cooked potato and whip together with ... minutes or until cheese melts.
Ingredients: 5  (cheese .. cream .. onions .. pieces .. potatoes)
49. STUFFED BAKED POTATOES
Bake potatoes as usual until ... in half lengthwise. Scoop potato out of shells, mash. ... to 25 minutes. 6 servings.
Ingredients: 6  (milk .. potatoes .. salt ...)
50. TARRAGON - ONION BAKED POTATOES
Scrub potatoes. Pierce with a fork - place on oven rack. Bake at 400 degrees for ... Spoon mayonnaise into each potato. Serve.
Ingredients: 8  (juice .. leaves .. mustard .. oil .. onion .. potatoes ...)
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