- 41. CHINESE PORK AND PEAS (STIR FRY)
- Slice the pork fine. Heat skillet or ... Add soy sauce and sherry; set aside. Saute ... hot over rice. Serves 4.
Ingredients: 10 (bouillon .. cornstarch .. oil .. peas .. pork .. sauce ...)
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- 42. EASY SWEET AND SOUR PORK
- 1. Cut pork into 1/2 x 1/2 ... salt, soy sauce and sherry for at least half ... to a clear reddish yellow.
Ingredients: 15 (chunks .. ham .. juice .. oil .. pickles .. salt ...)
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- 43. ORIENTAL PORK ROAST
- Preheat oven to 325 degrees. Combine ingredients, except pork, in large size ... 2 1/2 to 3 hours.
Ingredients: 10 (flour .. garlic .. juice .. ketchup .. roast .. salt ...)
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- 44. PORK AND SHRIMP EGG ROLLS
- In skillet stir-fry pork and garlic in tablespoon ... mixture, egg, soy sauce, sherry, sugar and salt. ... until golden brown. Serve warm.
Ingredients: 15 (carrot .. celery .. chestnuts .. choy .. egg .. garlic ...)
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- 45. PORK FLORENTINE
- Brown pork in oil in skillet ... until lightly browned (7 minutes).
Ingredients: 10 (cheese .. flour .. milk .. mustard .. nutmeg .. oil ...)
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- 46. PORK TENDERLOIN CREAM GOURMET PORK DISH
- Preheat oven to 325 degrees. Slightly flatten pork tenderloin with mallet and ... bake when ready to serve.
Ingredients: 13 (crackers .. cream .. fettucini .. mushrooms .. parsley ...)
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- 47. SAVORY STIR - FRIED PORK
- Combine 1 tablespoon each ... 4 ingredients. Stir in pork; let stand 15 ... sauce, as desired. Serves 4-6.
Ingredients: 13 (cornstarch .. oil .. sauce .. sherry .. slices ...)
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- 48. STIR-FRIED PORK WITH PEPPERS
- Combine cornstarch (1 1/2 ... to make marinade. Add pork; mix well and ... color changes. Sprinkle with sherry. Add peppers. Stir, ... Other vegetables may be substituted.
Ingredients: 12 (cornstarch .. oil .. pieces .. salt .. sauce .. sherry ...)
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- 49. SWEET AND SOUR PORK
- In a small bowl toss the pork with 2 tablespoons of ... blended. Add broth and sherry, shake well. Store, ... sauce for other stir-fry dishes.
Ingredients: 18 (broth .. cornstarch .. cubes .. preserves .. sauce ...)
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- 50. BARBECUED PORK
- Combine all marinade ingredients and pour over pork. Marinate for 1 ... with marinade and pan drippings.
Ingredients: 10 (color .. garlic .. honey .. salt .. sauce .. sherry ...)
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