- 41. SHERRIED COUNTRY STYLE PORK RIBS
- Place ribs in a large kettle ... for an additional 20 minutes.
Ingredients: 4 (honey .. ribs .. sauce .. sherry)
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- 42. COUNTRY PORK RIBS
- Ribs: Cut off as ... in awhile and turn them.
Ingredients: 4 (pan .. ribs .. sauce ...)
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- 43. PORK RIBS & SAUERKRAUT
- Broil ribs ahead of time and ... hours. Serve with mashed potatoes.
Ingredients: 8 (apples .. broth .. cloves .. onion .. ribs .. sugar ...)
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- 44. SWEET-SOUR PORK RIBS
- Cover ribs with cold water; bring ... remaining sauce. Bake 20 minutes.
Ingredients: 9 (cornstarch .. ribs .. salt .. sauce .. strips .. sugar ...)
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- 45. COUNTRY RIBS (BLACK PORK)
- Brown ribs and place in roasting ... 45 to 50 minutes longer.
Ingredients: 8 (catsup .. mustard .. ribs .. sauce ...)
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- 46. SMOKEY PORK RIBS
- Place ribs in large sauce pan; ... minutes. Serves 4 to 6.
Ingredients: 10 (catsup .. salt .. sauce .. smoke .. sugar ...)
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- 47. BARBECUED BAKED PORK RIBS
- Combine all ingredients. Pour over ribs. Cover with foil. ... and pour over cooked noodles.
Ingredients: 7 (garlic .. molasses .. sauce .. vinegar ...)
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- 48. BBQ PORK SPARE RIBS
- Place spareribs (meat side ... slightly or gently boil ribs 1/2 hour, then roast as above for 1 hour.
Ingredients: 11 (ketchup .. onion .. paprika .. ribs .. salt .. sauce ...)
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- 49. COUNTRY STYLE BARBECUED PORK RIBS
- Put half the chopped ... trimming excess fat, the ribs go in next and ... about half its original volume.
Ingredients: 13 (bones .. catsup .. juice .. mustard .. paprika ...)
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- 50. PORK RIBS-N-RICE
- Brown ribs in oil in large ... rice and ribs are done.
Ingredients: 10 (broth .. garlic .. oil .. ribs .. rice .. tomatoes ...)
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