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Results 41 - 50 of 469 for pork loin chops.

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41. DIJON PORK CHOPS
For an attractive presentation, arrange each pork chop on a dinner plate ... nonstick cooking spray; arrange chops on rack and broil ... 5-6 minutes on each side.
Ingredients: 6  (crumbs .. mustard .. oil .. parsley ...)
42. GARLIC/ONION SMOTHERED PORK CHOPS
Heat oil in skillet. Sear pork chops on both sides until ... of stove in skillet, also).
Ingredients: 7  (oil .. salt .. strips ...)
43. GRILLED BROWN SUGAR PORK CHOPS
Start fire in grill, ... remove from heat. Prepare pork: Grill chops over hot coals about ... more and brushing with sauce.
Ingredients: 8  (juice .. oil .. sauce .. starch ...)
44. LAURIE'S STUFFED PORK CHOPS
1. Brown chops on both sides in ... remaining ingredients. Spread over pork chops. 5. Bake at ... 20 minutes. Yield: 6 servings.
Ingredients: 13  (crumbs .. mayonnaise .. mustard .. pocket .. sauce ...)
45. MARINATED PORK CHOPS
Combine all but pork chops in a small sauce ... broil, brushing with reserved marinade.
Ingredients: 8  (juice .. sauce .. sherry ...)
46. PORK CHOP CASSEROLE (MICROWAVE)
In 10" glass skillet arrange chops in corners. Layer with ... through cooking, or until pork chops are done. Rest, ... prior to serving. Serves 4.
Ingredients: 6  (applesauce .. chops .. onion .. salt .. soup .. sugar)
47. PORK CHOP PIE
Grease glass baking dish with butter. Place pork chops in dish, salt and ... for 1 hour without cover.
Ingredients: 4  (chops .. onion .. soup ...)
48. PORK CHOPS & SCALLOPED POTATO CASSEROLE
Preheat oven to 350 ... skillet and brown the chops over medium - high ... and onions, lay the pork chops on top and ... and bubbly. Makes 6 servings.
Ingredients: 12  (chops .. cream .. leaves .. mustard .. onion .. parsley ...)
49. PORK CHOPS IN CIDER
About 40 minutes before ... in hot butter, cook pork chops until browned on both ... About 450 calories per serving.
Ingredients: 9  (cube .. half .. juice .. quarters .. sage ...)
50. PORK CHOPS WITH PAPRIKA AND SAGE CREAM
Combine paprika, 1/2 teaspoon ... Spread half mixture on chops, pressing into meat. ... and pepper. Add any pork juices accumulated on platter. ... used or pork tenderloin, sliced.
Ingredients: 12  (cream .. leaves .. oil .. onions .. salt ...)
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