- 41. PORK AND NOODLES
- Remove as much of ... the outside of the roast as you can. Spray ... vegetables with the left-over pork. Cut the leftover ... ahead of time, then reheated.
Ingredients: 5
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- 42. PORK BARBECUES
- Place roast, salt, pepper and ... Makes 12 to 15 servings.
Ingredients: 10 (cabbage .. catsup .. mustard .. onion .. roast ...)
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- 43. SWEET SOUR PORK
- Brown meat lightly in melted fat. Combine water, sugar, vinegar, corn starch, salt, 1 cup pineapple juice drained from chunks. Cook in pan until ...
Ingredients: 9 (chunks .. pork .. salt .. starch .. sugar .. vinegar ...)
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- 44. PORK BARBECUE
- Place pork roast in crock pot. Sprinkle ... fork and return to broth.
Ingredients: 8 (roast .. salt .. sauce .. sugar .. tomatoes .. vinegar ...)
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- 45. PORK BAR-B-Q
- Cook roast, onion, salt and ... lowest temperature of crock pot.
Ingredients: 7 (meat .. roast .. sauce .. whole ...)
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- 46. PORK BBQ
- Cook roast until tender. Separate meat and set aside. Add meat to sauce and simmer at least 20 minutes.
Ingredients: 12 (bits .. juice .. ketchup .. mustard .. roast .. sauce ...)
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- 47. OCTOBERFEST PORK
- Place roast in large roasting pan. ... with our sweet potato puff.
Ingredients: 7 (applesauce .. garlic .. magic .. roast ...)
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- 48. BAR-B-Q PORK ROAST
- Rub marinate on both sides of meat. Wrap well in heavy duty foil. Be sure it is sealed so liquid will not come out. Refrigerate overnight. Cook at ...
Ingredients: 6 (salt .. smoke .. worcestershire ...)
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- 49. OVEN BBQ PORK
- Season roast with liquid smoke, salt, ... 1 hour at 300 degrees.
Ingredients: 7 (chilies .. onion .. roast .. smoke ...)
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- 50. ROAST PORK WITH PINEAPPLE RAISIN SAUCE
- Place roast in baking pan. Sprinkle ... until thick. Serve over pork.
Ingredients: 9 (butt .. onion .. pineapple .. raisins .. salt .. starch ...)
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