- 41. PIZZA STUFFED BREAD
- Crumble sausage into frying ... it hinges open. Spoon pizza sauce over the cut surface of the bread. Top with the ... and cut into thick slices.
Ingredients: 4 (sauce .. sausage ...)
|
- 42. PIZZA BREAD
- Thaw bread dough. Roll out dough ... shape on a greased pizza pan or cookie sheet. ... for 20 to 25 minutes.
Ingredients: 4 (dough .. slices ...)
|
- 43. SAUSAGE/PIZZA BREAD
- Fry sausage, drain well. ... use it. Roll out pizza dough for one pizza ... you ordinarily eat on pizza.
Ingredients: 10 (bread .. cheese .. onion .. oregano .. peppers ...)
|
- 44. STUFFED PIZZA BREAD
- Mix water, sugar and ... In the center of bread place the sauce, cheese and any pizza-type topping you desire. ... for 30 to 35 minutes.
Ingredients: 8 (cheese .. flour .. salt .. sauce .. sugar .. toppings ...)
|
- 45. FRENCH BREAD PIZZA
- Place French roll halves in a flat pan. Spoon pizza sauce on each half ... cheese melts (or 8 minutes).
Ingredients: 4 (cheese .. pieces .. rolls .. sauce)
|
- 46. CHEESE PIZZA USING BASIC BREAD DOUGH
- Use cheese softened at room temperature. Add onions, eggs, and flour. Mix well. Add oil. Let set for 1 hour. Spread cheese mix on flattened, rounded ...
Ingredients: 6 (eggs .. flour .. oil ...)
|
- 47. PIZZA DOUGH BREAD IN 1 HOUR
- Scald milk; let cool. Put yeast in warm water. Add and mix oil, salt, milk, flour and knead. Let rise to double the size. Punch down; let rise again ...
Ingredients: 6 (flour .. milk .. oil .. salt .. yeast ...)
|
- 48. TOMATO (PIZZA) BREAD
- Reserve juice and add enough milk to make 2/3 cup liquid. Bake at 350 degrees for 75-80 minutes. You may need a foil tent the last half hour. Great ...
Ingredients: 11 (cheese .. eggs .. flour .. oil .. oregano .. salt ...)
|
- 49. PIZZA FLAVORED BATTER BREAD
- In large mixing bowl, combine 1 1/2 cups of the flour with yeast, sugar and salt. Mix well. In saucepan, heat milk, water and butter until warm ...
Ingredients: 14 (cheese .. egg .. flour .. milk .. oregano .. parsley ...)
|
- 50. PIZZA FRENCH BREAD
- Dissolve yeast in warm water. Stir in rest of ingredients, except flour. Add flour gradually to form stiff dough. Knead for 5 minutes until smooth. ...
Ingredients: 10 (basil .. cheese .. flour .. oil .. oregano .. sauce ...)
|